Le Chateau - Montereau-Fault-Yonne

We use our bread or cake alone and then we garnish our kebab ourselves, we can put our bread to heat the grill while the cook prepares the meat is really extra! With the best price of kebab from whole Montereau! Do not hesitate if you pass in front

We even garnish our sandwich apart from meat and fries... So we can't turn around that there's too much or not enough sauce, salad...

We've been there several times a noon to trouble. The concept of creating its kebab is even by choosing the ingredients is nice but be careful not to load it too much because the cook that is in the passage very radine in quantity introduced it even the meat. This said the restaurant is very clean is remains of good quality at price more than reasonable.

Cheap kebab but when I went back 1 year later, it went up suddenly! Really bad...

Kebab cheap... We do the tail, we use bread (frozen in the microwave, it's damage!!! or wheat cake, that we fill with a sauce chosen not its care. We use salads, tomatoes, onions, vinegar vegetables ... In short we make the base of his kebab ... Then the chef completes the meat and fries sandwich ... The concept is original, but the result is far from being up to what one can expect from a good kebab. There's better, but it's more expensive!!!