Reviews
What Елисей Мангъфова likes about L'epi D'or:
welcoming, and listening to specific requests. the good surprise to discover pizzas based on sarrazin flour (ideal when you eat gluten free)!. I'm going back with pleasure. View all feedback.
Reviews from various websites
We're in the bush. We're making pancakes. but also cakes. The Bretons and the Bretons welcome you it's good, it's cheap.No surprise.Thank you.
-rapport / quality affordable price! - pleasant reception you feel the simplicity and also the seriousness of this crêperie !-map enough provided and customizab...
read moreWe discovered this restaurant last night and are delighted. I ordered a pommandouille pancake that was very good and my husband a beef meat that was tender and...
read moreFor having been a regular, because of my work colleagues, I worked hard not to return to it, since when you are a regular, once a week, even if it is not a dude...
read moreCrêperie we can no longer common galettes without flavor it is not bad but we do not go for pleasure reception cold and anonymous sorry but there is work still
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more