Reviews
What S M likes about la vieille etable:
Our restaurant choices were limited in October with many places having already closed for a few weeks in between the summer winter seasons. La Vielle Etable was good. Typical mountain food, reminiscent of many mountain restaurants in alps. I had Truffade for main course (served with an assiette of smoked fish), which seems to be the local equivalent of Tartiflette (i.e. very similar but without the lardons). The atmo... View all feedback. What Laura Lopez doesn't like about la vieille etable:
Superb restaurant with a real mountain atmosphere. I ordered tonight a truffle, being native to the region I knew what to expect. Yet I was a little disappointed because my mother also took a truffle and we found ourselves with a big pot to share, and for me it wasn’t really enough. The truffle was very good but not even excellent, not very tasteful. The charcuterie was delicious and dessert also but can be a little... View all feedback.
Reviews from various websites
The restaurant was full on both services we ate very well, however the reception is not at the height of the service. We had taken a speciality based on potato,...
read moreA fondue for two, copyy and very good. a nice restaurant and nice staff in a good traditional wood/mountain atmosphere.
A very good welcome with the smile. The kitchen is delightful. It is absolutely necessary because the restaurant is very often full. very good address
Typical local dishes, greedy, generous (not to say gargantuesque). friendly and helpful staff. If you're looking for a truffle, a raclette or a fondue, this is...
read moreFor lunch, before the return to the south. We took a founding of St. Nectaire. Potatoes are at will. the very good meal and we add to it a super pleasant and sm...
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read moreGood food in a nice French atmosphere. We had a wonderful meal. Traditional local truffade, some amazing cold cuts and the famous Saint-Nectaire cheese.
Our restaurant choices were limited in October with many places having already closed for a few weeks in between the summer winter seasons. La Vielle Etable was...
read moreWe've been here two times in our 4 days stay in Mont Dore. The food and service was very good. We loved the specialities of the neighbourhood.
We went here on their opening night after their annual holidays. The place was soon packed out. Menu has lots of local dishes using fresh, simple ingredients. G...
read moreDelicious food (baked cheese, potato, mushroom) served piping hot and with very little delay despite restaurant being relatively full and waitress single handed...
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read moreWe have had a great time and a very good kitchen I will come back with pleasure
An address we recommend, reception and quality to the top. We'll be back.
Superb restaurant with a real mountain atmosphere. I ordered tonight a truffle, being native to the region I knew what to expect. Yet I was a little disappointe...
read moreVery good, but we heard the whole private life of the chef and colleague... I recommend for the raclette
We ate at noon and evening for 3 days, the kitchen is very good, staff at the top. I recommend this restaurant
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read moreGood reception, very fast service in spite of the world as well as beautiful well loaded plate! I highly recommend
Creation of renowned disappointed I thought the place would be more enjoyable. Not a very nice waitress. A second came to serve us very kind. Reasonable price v...
read moreVery good and very copious, price a little high than the average, but the quality is the thought tot in the morning to have a table
Nothing extraordinary. The country ham had no taste. The trufade was fade. We ate to eat. A tourist trap.
I recommend, we were four and ordered truffles with dried beef and duck. The dishes were served quickly, they were excellent and copied. All in a beautiful wood...
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