Menu - Pizzarama

#3 - Pizza - Monroe, Salad, Italian

Menu

PDF

On this homepage, you will find the full menu of Pizzarama from Monroe. Currently, 68 courses and drinks are available.

Food Images

Images

Menu

  • Seafood Dishes

  • Starters

  • Salads

    Grand Opening Salad
    Grand Opening Salad
    Pizzarama Artichoke
    Pizzarama Artichoke
  • Vegetarian Dishes

  • Chicken

  • Dinners - Parmigiana

    Veal Parm
    Veal Parm
    $8.0
  • Filled Pastas

    Cheese Ravioli Pasta
    Cheese Ravioli Pasta
    $14.9
  • Pizza

    Grandma Gourmet Pizza
    Grandma Gourmet Pizza
    $19.9
  • Gourmet Pizza'S

    Arugula Gourmet Pizza
    Arugula Gourmet Pizza
    $19.9
  • Offers

    Exclusive restaurant offers: Arugula Gourmet Pizza -70% for $6.0 !

  • Insalate

    Endive
    Endive
  • Pasta

    Spinach Manicotti
    Spinach Manicotti
    Squid Ink Linguini
    Squid Ink Linguini
    Gluten Free Penne Primavera
    Gluten Free Penne Primavera
    Rotollo
    Rotollo
    Grandma Cavatelli
    Grandma Cavatelli
  • Bakery Breads

    Wheatberry
    Wheatberry
  • Choice Of Crust

    Thin Crust Medium
    Thin Crust Medium
  • Sides

    Garlic Knots (10 Pc)
    Garlic Knots (10 Pc)
  • Appetizers

    Mozzarella Stix With Fries
    Mozzarella Stix With Fries
  • Pasta Toppings

    Fresh Mozzarella, Basil, Olive Oil
    Fresh Mozzarella, Basil, Olive Oil
  • Cheese And Other Add-Ons

    Burrata Cheese With Prosciutto, Crushed Tomatoes, Olive Oil And Basil
    Burrata Cheese With Prosciutto, Crushed Tomatoes, Olive Oil And Basil
  • Main

    Bowtie Pasta
    Bowtie Pasta

Feedback

g-user-84
17.07.2023

I have had a couple types of pizza here- not a fan. The regular pies have too much semolina. The sicilian pies are crispy and not thick. I ordered a margarita pizza but it lacked fresh mozzarella had lots of minced garlic and Parmesan cheese and did not resemble a margarita pizza. The wings are good and so are the nutella twists. Just not a fan of the pizza unfortunately.

jaisa
17.07.2023

Perfect pizza. Sauce is delicious and the crust is thin and always crispy. Never a soggy fold or thick undercooked dough.

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