Cotton - Monroe
Cotton
Menu
A complete overview of all 258 meals and drinks can be found here on the menu of Cotton from Monroe.
Nestled in Monroe, Cotton Restaurant is a place of contrasts, enchanting diners with its sophisticated atmosphere reminiscent of major cities. Patrons rave about standout dishes like duck fries and carbonara, alongside unique cocktails and fresh ingredients. While many meals impress, service inconsistencies have emerged; long waits and order mix-ups have disappointed some. Despite these setbacks, the restaurant shines as a local gem worth visiting. With fresh, scratch-made cuisine and a charming setting, Cotton has the potential to become the town's culinary crown jewel, inviting diners to return and savor its delights again.
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Was OpenTable Diner at Cotton a mag?
No greeting at door. Waited till someone came from office to the right, to seat us. People at bar seam to be having good time. 1 other Tabel had guest. After being seated Did hot get biscuits and butter. Till after 3or4othee guest were seated and got thers. Grouper a little over cooked but good. My wife's vinison. Was way over and tuff and dry. BUMMER. It was her birthday. I am a local barber of 35years and had high... View all feedback.
What OpenTable Diner dislikes about Cotton:
I was very disappointed with the service at this restaurant. I made a reservation for 9:30 after a graduation ceremony, and they called to confirm at 5:30. They told me to let them know if we were running late because they close at 10. Some of our party arrived at 9, but they started asking where the rest of us were because they claimed to be closing at 9:30. We all arrived before 9:30, yet they rushed us the entire... View all feedback.
I don't even know where to start, but let me just say this: when a skilled chef gets their hands on high-quality raw ingredients, magic happens. This was one of those rare occasions where I had to pause after every bite and just admire the expertise that went into creating this symphony of flavors. The Duck Rolls were perfectly seasoned slices of duck breast filled with a mix of cream cheese, diced jalapeno peppers, and wrapped in bacon, then baked until golden brown. Adding yet another layer of flavor, they were drizzled with local honey. Five stars. The homemade biscuits were heavenly – flaky, moist, and delicate, complemented by a variety of jellies and old-fashioned syrup. Five stars again. The Deer Camp Meatloaf was a slice of meatloaf atop mashed potatoes and topped with slow-roasted Brussels sprouts infused with balsamic vinegar. Even though I'm not typically a fan of Brussels sprouts, these were amazing. Another five stars. The catfish and cheese grits were also delicious, though I'm not a grits person – they were the only slight downside to this otherwise fantastic meal. 4.5 stars for that dish. The Fried pork chop and red beans and rice were exceptional, with perfectly cooked red beans and rice and a thin, juicy pork chop with just the right amount of breading. This was easily the best meal I've had in years. Well done, Cotton. The ambiance was classy, with calming tunes, amazing artwork, natural wood floors, and exposed brick walls. The customer service was top-notch as well. This meal ticked all the boxes. If you're ever in the Monroe area, don't miss out on this unforgettable experience. And don't forget dessert – it's truly outstanding!
There is no other place like this in the twin cities. The menu is unique and well thought-out, from the food to the craft cocktails.
Jessica deserves a raise! My party of 8, including 5 adults and 3 children, came for brunch during Ulm homecoming weekend. The host greeted us warmly and Jessica made ordering a breeze. She was polite, knowledgeable about the menu, and patient. The mimosas were delicious and kept coming at the perfect time. The food was also great and served in generous portions. I had the shrimp and grits with a cinnamon roll, which was fantastic. We all had a wonderful dining experience and would definitely recommend brunch at this restaurant again.
This was the first time I'd been here. The waiters were very nice and attentive. I did have a couple issues and one was resolved quickly. There was a problem with my order and maybe the next visit will be great! The rest of my family enjoyed their meal. Imust admit the mimosa was great. I will be back to try them again, and hopefully give a 5 star review. Just know they want tomake your dining experience nothing less than perfect.
This restaurant is totally amazing I’ve been traveling across the country by car trying a lot of different restaurants. This one is definitely one of the best by far. I had the fried chicken cream corn biscuits and mashed potatoes. Definitely some ofthe best I’ve ever had. The fried chicken is really light. The chicken is not greasy at all. The ambience in the restaurantis wonderful. The surroundings are very peaceful and the waitress Jessica was awesome. I just can’t say enough about howgreat the experience was. I will be back!!
Menu
Snacks
Muscovy Duck Wrapsthe original; local honey glaze
$12.0
Stickey Buncinnamon roll; caramel; pecan
$6.0Entree
Yardbird And Wafflessouthern fried chicken; buttermilk waffle; b&b pickled; local honey glaze; watermelon salad
$12.0
Creole Frittataandouille sausage; trinity; mushroom; sauteed peppers & onions; yukon gold potato; herb salad
$12.0
North Delta Shrimp And Gritslouisiana shrimp; andouille sausage; trinity; mushrooms; tomatoes; stone ground grits
$12.0
Crab Ponchatrain$16.0
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