San Kyodai - Mongaguá

Environment não é ruimpouca varietye, serve enroladinho de cupino com cream cheese e dizer que isso é comida japanese é brincadeira, o sashimi de atum era tão grande que tivemos que cut ao meio, enquanto que o de peixe branco era petno demais.O yakissoba é feito com macarrão tipo espaguette

O melhor restaurant japonês de mongaguá. familial atmosphere, arejado, bem aconchegado com tv e diversas canais de entretenimento. a melhor culinary Japanese da cidade, pratos bem served e fieis ao trutheiro oriental flavor. atendimento 100% e você sente-se em casa. It's worth conferring.

Very good, their sashimi is made from the noblest part of the salmon fillet, that so-called lombo. yakissoba is also very good. an observation: it is not n 1000 of the avenue are luiz, but at the beginning.

Environment small, e um pouco fora de mão, para quem esta no centro da cidade, pois fica numa rua hidden,o order chegou super rapid, o salmão estava bem cool, food muito gostosa, really fiquei surpreso com a qualidade, comparável ao melhores Japanese restaurants outra cidades dentro maiores, preço não é

Whilst looking for a Japanese restaurant in the neighbour town Praia Grande, I found this. The comments on it were very positive, so my fiancée and I decided to give it a try, and it was a great shot! Even though the surrounding area is not very attractive, the restaurant itself is quite well kept- clean tables, clean floors, clean restrooms- and simply yet carefully decorated. The service was very good, and the dishes were exquisite, with one exception that "stole" the 5th star this place could boast: the rice was apparently re-heated in a microwave oven. But the misoshiro and the seafood teppan yaki was one of the very best I ever tasted. With 2 soft drinks plus the 10% tip, it cost under 50 reais... FOR TWO!! I'm certainly going back there, and will recommend it to anyone who asks me for a good dine.