Antico Frantoio - Molochio

The place is out of the area but this contributes to its charm. The cuisine is excellent and refined (yes, just like this), next to local dishes, you will also find spoeciality far away as the Valdostana fondue. I've been there several times and I'll definitely come back.

Today I brought my colleagues to my FinecoBank office for lunch in this restaurant. We all come from Reggio city. I did not know the place nor even less who manages it and I have to compliment the chef patron for the excellent quality of service, reception and good food really very but very good. To return definitely!!!! Arturo Callegari

You can't miss it once you know it. Delicious place, staff make you feel right at home. The level of the kitchen is very high, a wise and delicate revisitation of the local cuisine, which combines tradition and delicate taste. Great service, there is no menu thing that is not worth tasting. Searched wines, carefully chosen dressings, even the music that accompanies the evening is perfect. Don't miss it, absolutely to try.

We always come back with pleasure to find the boys of the restaurant... excellent welcome. .the service and to taste their dishes. Every time, it's always like coming home.

Beautiful and welcoming location.... fantastic staff ....sorrident ... and especially professional and prepared ..... then what to say... the great food... from the meat... to the fish... In short, I absolutely recommend it to anyone who would like to taste excellent products in the company of an excellent staff: See you soon.