Images
ContributeReserve now
Feedback
Contribute FeedbackAlways delicious, the chateau Birand is as always on the point. The carving is nowhere more delicious. Our favorite restaurant, with super service and very cozy welcoming ambience
Glazed menus, tacky pepper and salt vessels on the table, the armchairs are dirty. Not what you expect from such a restaurant. The empty water bottle is cleared, but not asked if a new one is needed. The food was good. Recommendation to friends with a hint that it doesn't keep what it promises.
The napkin on which the colaglas was placed had red wine stains, thus seemed like a cleaning cloth. The old beer had clearly over 10°. Since it should come from the refrigeration house, I hope that there is a separate cooling house for the food. Also on demand there was no cold old beer. Before I wanted to infiltrate my old beer, I first poured the water from rinsing from beer glass into the water glass. The mushroom from the tap was then as it should be cold and delicious. If there's a lot 30 minutes to the appetizer, I guess it's disgusting. In addition, a few small things that would not have been noticed without the overall impression. The food was very good. The espresso also, because through the well-heated cup it came to the table, as unfortunately rarely.
It was very tasty and the service was super friendly. I can only recommend .
Super Satisfactions from A to Z super I always come back. Whether private or business, one of the addresses in Mönchengladbach and its surroundings.
Full Menu
More information
QR-code link to the menu
