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Contribute Feedback What Frank P likes about Dubrovnik:
If we want to eat very good steaks then we go to the Ivo...always fried to the point...But even all the other foods are class...Very friendly host people who are always there for their guests...also the small guests are super taken care of...There is a bowling alley and a beer garden...the best beers are there anyway...you can also come with larger groups...this is no problem again...we will always come. View all feedback.
What HeinBloed doesn't like about Dubrovnik:
If I had the safe combination of Fort Knox... for a good Rasnicij, I'm ready to betray her. Unfortunately, I had bad luck this time. Were cooks and kitchen staff more in mind at the Croatian football team than at my Rasnicij? I didn't find it as delicious this time as half a year ago. A spit didn't taste like pig. As if one had used a spice mixture for cattle steak. You also saw that it was different. Too bad. Maybe... View all feedback.
Always good! Fresh fish, delicious meat dishes etc. In summer a great garden to sit outside!
We stayed with a group of about 8 people for dinner in Dubrovnik. The food came fast and almost at the same time for everyone. The portions were very lush and it was delicious.
If I had the safe combination of Fort Knox... for a good Rasnicij, I'm ready to betray her. Unfortunately, I had bad luck this time. Were cooks and kitchen staff more in mind at the Croatian football team than at my Rasnicij? I didn't find it as delicious this time as half a year ago. A spit didn't taste like pig. As if one had used a spice mixture for cattle steak. You also saw that it was different. Too bad. Maybe after the final of the football World Cup it will become “more normal” and better. All good things are three...
In the past, there were many Yugoslavs in the cityscape. Unfortunately, you have to look very carefully today. It was almost like before... I even imagine that even was smoked... just like before... There were Djuvec rice... like before... I found Rasnicij from Pola-Pola really good. The Cevapcici were to me personally industrial, i.e. they were probably shaped with a machine and not so hand-rolled. So the next time only Rasnicij with a lot of Ayvar and Djuvec rice... more you don't need to be lucky.
Croatian and international dishes at an acceptable price/performance ratio. The service is fixed and friendly, the food was delicious.