Giannone Bakery - Modica
Giannone Bakery
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EXCELLENT!!! Typical sweet and savoury modican, i and not only, gluten-free and lactose-free occurrence. Courtesy and availability by the owners.
Good Carmelo!!! So good both sweet and salty. I must finally say one that does not exaggerate with salt and sugar.
Finally a gluten-free dessert that prepares delicious and fragrant cookies and not only: homemade bread and also rosticceria with pizzas, husks and oranges. In the Christmas and Easter period you will find excellent sandwiches and handmade doves. Satisfy your every request, even with ingredients without lactose. I suggest you try the carob cookies: to say little exceptional! Courtesy and kindness, you will immediately feel at home!
We went here because I have celiac disease and I really wanted to taste the Sicilian delicacies from the Ragusa and Modica area. The owner is a lovely person and informed us well about what we were consuming. I was able to eat freshly baked scaccia, nucatoli, pastieri, casatelle, rumh chocolate, mpanatigghi. Top service, very high quality! Gluten free for celiacs for everyone! Food: 5 Service: 5 Atmosphere: 5
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