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What Anna Dosch likes about Sagami Modena:
We returned to this Sagami after some time. Table service has improved. The score is low because I didn't like the quality of the fish and the cooking of the rice, however, we liked the rest of the dishes a lot. I recommend it to try their shirataki, the cold ones are really fabulous but also the ones in broth, the dons are also wonderful. The idea of also making mini versions of the dishes is smart to try different... View all feedback.

Mariangela
27.04.2024 - 07:05
Giovanna
27.04.2024 - 07:05
Lina
27.04.2024 - 07:05
Elisa
27.04.2024 - 07:05
Lorena
27.04.2024 - 07:05

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