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Contribute Feedback What Luis C likes about North40‐40:
(Pictures of menu included) Honestly, the presentation was fabulous, the restaurant was fancy, customer service can improve a little bit (comparing with other restaurants in the country). I asked for water and they took very long to bring it. We were the only ones there. The portions are adequate to the category of the restaurant (small). The only thing needs to improve more is the flavor of the food. The pumpkin soup was delicious, the pasta with smoking salmon wasn’t rich on flavor. The lobster and scallops with shrimp sauce was disappointed. The apple pie was decent but it will taste better if the pie is hot instead of cold pie. I am planning to give it another try because I want to taste different dishes.
Great place for a stellar bowlof pasta or some eggs benedict. The salads were also very fresh and well dressed.
For their pastries/desserts they get 5 stars. For their lunch I wasn't wowed, so 3 stars. I had the lunch pasta set with mushrooms and it honestly was very bland. It also came with a small appetizer, a salad, and soup. Overall the food was not great but the desserts never dissapoint.
Third time at Misawa but first time here. A special treat...will make this a priority next time I'm in town
This is one of the best restaurants in Misawa. You can tell the food is prepared by proper chefs, everything I had was great. I recommend the Ginger Ale, coffee and Ceasar Salad. It is a bit premium on price but the food is absolutely worth it. Come during lunch to get too notch quality food for a fair price.
Wonderful atmosphere, excellent service, great food! I love their homemade ginger ale. It’s so relaxed and you can dine here in any type of clothing.
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