Opening hours
L'eyra - Opening hours
Currently closed - Opens at 19:30
Tuesday
12:00 -14:00
Wednesday
12:00 -14:00
Thursday
12:00 -14:00
Friday
12:00 -14:00 19:30 -22:00
Saturday
12:00 -14:00 19:30 -22:00
Sunday
12:00 -14:00
Restaurants in Mios open now
5
Menu
5
Menu
City: Lanton (near Mios), 20 Bd Charles De Gaulle, 33138 Lanton, Gironde, France
"Person very kind good service delicious mealsp"
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Gujan-Mestras (near Mios), Port De Meyran Ouest, Gujan-Mestras I-33470, France
"Top, top and top! Very pleasant moment, the place, the welcome at the top! A good seafood platter, a bottle of white wine... what else?! Food: 5 Servi..."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Lanton (near Mios), 26 All. Robinville, 33138 Lanton, Gironde, France
"Amazing frame and very good quality products!"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: La Teste-de-Buch (near Mios), 260 Av Henri Becquerel, La Teste-de-Buch I-33260, France
"Very nice discovery this afternoon in La Teste. Very nice little restaurant. Heartwarming welcome. Home cooking. Very low price. 17€ per menu. I'll be..."
4.9
Menu
4.9
Menu
City: Arcachon (near Mios), 25 Bd Du Général Leclerc, 33120 Arcachon, Gironde, France
"Real delicious Italian pizza. The service is top"
4.9
Menu
Table booking
4.9
Menu
Table booking
City: La Teste-de-Buch (near Mios), 41 Avenue Des Pêcheurs, La Teste-de-Buch I-33260, France
"Nothing to say, it's perfect . Food: 5 Service: 5 Atmosphere: 5"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Gujan-Mestras (near Mios), 247 Rue De L'Esplanade Des Ostréiculteurs Port De Larros, Gujan-Mestras I-33470, France
"We had a great time with my wife. The oysters are delicious and beautifully served. The ideal place to taste oysters by the basin"
4.9
Menu
4.9
Menu
City: Mios, 12 Avenue De La Libération, 33380 Mios, France, French Republic
"A very pleasant setting, quality products prepared by a passionate and pleasant service! refined wines from rums of quality of beer pleasant to cheese..."