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Contribute Feedback What Jess the Blessed likes about The Commercial:
Really beautiful food. Could not fault a thing we had (5 adults, 1 child). Service was great and was nice to sit outside for drinks afterwards. Sashimi melted in our mouths. Mains were fabulous and sides were phenomenal. One of our favourite spots down south. Can’t wait to be back. View all feedback.
What Shelley Laskey doesn't like about The Commercial:
I was unfortunately quite disappointed with our visit. We had been looking forward to dining here for a while, but it didn't quite meet our expectations. The gluten-free options were very limited, which is surprising for a restaurant of this type and price range, where you typically find much more variety. While the food was tasty, it was overly drenched in oil or creamy sauces, and the portion sizes were small. By t... View all feedback.
The food here is absolutely delicious and the drinks do not disappoint! The wine selection and Dangerous Ale brews are SO good! Wonderful atmosphere with stunning views! I've been here multiple times and I always walk out happy! This place is an absolute gem of the south coast! Service: 5 Location: 5
We dined at the Milton hotel tonight. It was probably our best NSW regional dining experience. The flatbread, prawn and Wagyu dishes were amazing. The venue also had live music which was a great touch. Would highly recommend!
Friday night we are looking forward to great pub meal and drinks and instead had to endure Yumcha menu with very poor dishes. Chicken hearts were not cooked at all. Very disappointing meal was very slow to come out and staff were not very apologetic about raw chicken hearts served up on menu will not be back. We ordered 2 yumchas and were charged for 3 ! Rooms: 1 Service: 1 Location: 4
Really beautiful food. Could not fault a thing we had (5 adults, 1 child). Service was great and was nice to sit outside for drinks afterwards. Sashimi melted in our mouths. Mains were fabulous and sides were phenomenal. One of our favourite spots down south. Can’t wait to be back.
Food drinks: Lunch on a quiet Friday, great service, delicious food. Staff were engaging, entertaining and informative. We had tuna croquette, oven roasted prawns, wood fired tuna and roasted cabbage. Amazing and innovative flavour combinations. Unfortunately we had no room for dessert. If Michelin’s original stars were 1 worth a stop, 2 worth a detour, this food is absolutely worth a detour (but not if you want a bog standard schnitty and chips). Service: 5 Location: 4 Hotel highlights: Great view, Kid friendly
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