Mayura Station - MILLICENT
Mayura Station
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A comprehensive menu of Mayura Station from MILLICENT featuring all 5 dishes and drinks can be found here on the menu.
The Tasting Room is a boutique restaurant located on a farm at Mayura Station in South Australia. We offer a unique 'paddock to plate' dining experience in the heart of the Limestone Coast. Our menu features the finest export-grade Wagyu beef, expertly cooked to perfection. We are constantly refining our cooking techniques and flavor pairings to provide our visitors with an exceptional dining experience.
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Mayura Tasting Room is a top dining experience that offers an unforgettable journey through the world of Wagyu beef. The talented chef presents each dish creatively, accompanied by detailed explanations of the cuts and the station's practices. The food is amazing, the service excellent, and the atmosphere unbeatable. This restaurant is a hidden gem that is definitely worth a visit for anyone who loves good food and a bit of kitchen theater. Get ready to be amazed by the exquisite dishes and the overall experience at Mayura Tasting Room.
Delicious! Amazing cuts of meat and perfect presentation. We loved the way we could experiment with the different flavors on our plate. Hands down the best beef I have ever eaten!
Very good atmosphere, very yummy wagyu beef! You pay for the price! Even though the website says they change their menus, but for the times we've been, it's always the same, might have minor changes but the main taste and ingredients are the same. But it is still nice!
This is the most amazing dining experience ever. Mark (the Chef) not only told us the story of the Wagyu Beef at Mayura Station, but prepared the most superb meat we have ever eaten. We will highly recommend this dining experience.
Best steak that they will ever have, we also rate that dessert very high! amazing experience! is one must if they ever think about it!
Second visit, came from melbourne only to dinner. if you are a food, love bark, white bed linen service, great weine, visit and eat the best bark in Australia. the second visit was a great success to the cooktop last time, and we will. drive from melbourne to do it again soon.
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