Fattoria E Mare - Millbrae
Fattoria E Mare
Menu
The menu of Fattoria E Mare from Millbrae includes 539 courses. On average the courses or drinks on the menu cost approximately $48.0. You can view the categories on the menu below.
Nestled in Half Moon Bay, this restaurant presents a mixed bag of experiences for diners. While many rave about the outstanding food, particularly the seafood and rich pasta dishes, others express frustration over service inconsistencies, particularly at the bar. Ambiance ranges from a casual sports bar vibe to delightful outdoor seating. Dishes like beet salad and seafood risotto earn high praise, though not all offerings—like grilled octopus—meet expectations. Despite a few service hiccups, including unclear communication and delays, the overall sentiment leans toward appreciation for the quality of the cuisine, creating a unique dining destination worth exploring.
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Feedback
Was MarkJ at Fattoria E Mare a mag?
We spent New Years Eve at Fattoria E Mare. Our 5 course meal was relaxing, exceptionally creative, and delicious. For example, the dessert, a chocolate molten cake was surrounded with spun sugar and set on fire! You can see that creativity flows freely at Chief Pablo Estrada’s Fattoria E Mare. View all feedback.
What Rowland Wehner dislikes about Fattoria E Mare:
Food is tasting! If you want good service take a table!..I set at the bar, bartender busy all the time he miss my order twice, I order the spaghetti whit clams and Calabrese Chiles and broccoli..,and he bring me the linguine whit meat balls and later the spaghetti whi black squid sauce prawns mussels and clams I eat what hi bring me for the second time!! but the bartender did hes best to give me good service, View all feedback.
We spent New Years Eve at Fattoria E Mare. Our 5 course meal was relaxing, exceptionally creative, and delicious. For example, the dessert, a chocolate molten cake was surrounded with spun sugar and set on fire! You can see that creativity flows freely at Chief Pablo Estrada’s Fattoria E Mare.
We enjoyed an amazing dining experience at this restaurant. We started with the beet salad and the butter lettuce salad, both of which were excellent. The pappardelle pasta was the best we’ve ever tasted. We also tried the prosciutto and burrata pizza, which was outstanding. Our server, Carlos, was incredibly attentive and considerate. I highly recommend this restaurant!
The ambiance was lovely, and the service was outstanding. The food was served piping hot and was absolutely delicious. We enjoyed calamari, a beet salad with citrus, seafood risotto, spinach pasta with crab, and finished with tiramisu for dessert. Everything was incredibly tasty!
Menu
Salad
Orangina Castelvetrano Olives$7.9Dolci
Seasonal Sorbetto Or House Made Gelato$8.9
Fluffy Panna Cotta$12.8
Chocolate Lava Mousse$15.8Main
Pomme Fritters$16.7Grappa
Dolce, Jacopoli, 2014$24.6
More information
QR-Code for the menu

This restaurant offers
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