Reviews
What GianlucaMarcellino doesn't like about Al Triangolo:
A fast, low-priced business lunch. Light and bland dishes with a bit of careful choice: my lentil and rice soup had dried lentils rather than canned, so tastier and with a stronger texture. We also tried a minestrone vegetable soup and oven-baked cheese-and-bread stuffed vegetables, suitable for vegetarians. Both light and homestyle in flavour. As others highlighted, most of the foods are cooked earlier and heated up... View all feedback.
Reviews from various websites
In a familiar climate, you can get excellent dishes made still by hand like gnocchetti and ears. open for lunch at normal prices.
I press that I am reluctant in reviews. I entered Monday and today is Friday. for a week at lunch I went home! quality, price, courtesy, and love to degrees. an...
read moreCucina casalinga, personale che ti fa will feel home
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read moreA fast, low-priced business lunch. Light and bland dishes with a bit of careful choice: my lentil and rice soup had dried lentils rather than canned, so tastier...
read moreEstablished by a family from Apulia just after the World War II, and still run by them. I especially recommend the orecchiette con cime di rapa when available.
I was just looking for a quick lunch with my family, and found this place. Reviews we average so I convinced my reluctant wife to settle for this place. It is c...
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