Al Ficodindia - Milano

Undoubtedly try, a cozy place, with undisputed quality. try absolutely the fish specialties, the eggplant at the parmigiana served in cocotte and the bread made expressed by the chef (the black one with the nuts is unique)

The restaurant is located right next to the house and, with my boyfriend, we finally decided to try, accomplice the discount fork to 50.% the environment looks good and is well maintained. the manager and the waiter are very kind people. As for food, instead, I expected something more. the appetizers, the branzino tartare was very fresh, even the parmigiana was not bad, but I fought to digest it. then my boy took a first (Spaghetti with fennel pesto and ragusano fondue) and I a second (maialino with black reduction of avola and roasted potatoes). the courses were good but nothing exceptional, especially fondue and reduction, too liquid and not tasty. we finished with two sweets, the decomposed cannolo and the soft heart to pistachio, accompanied by a liquid sauce on the bottom that maybe was chocolate, but that did not add anything to the dish. together with appetizers are the things we liked most. total 86 euro. In my opinion, I think it's a little salty compared to the quality of the dishes. count that we did not take the wine (but only 2 glasses). Luckily we had the discount. I expected something more, a greater explosion of flavors and dishes more balanced.

I was actually at home in corrado we ate very well maybe drank a little too much. and he passed out. great victory at risiko. great cabaret show offered at 3:00 am from the hook that divided the furniture by waking up the neighborhood. grand finale a rissa

Has recently changed management. the place remained the same but the kitchen changed. always of quality but the low quantities and high prices. appetizer, second and sweet and I'm ocyte as if I had made a teaser. 4 slices of curl, cooked rose at 62 degrees etc. in the end were two small bowls and the granita a spoon. everything well presented and scenic and good but in the substance you do not eat for what you pay.

Delicious and well presented dishes. the service is attentive and very friendly. only negative note: on 31 July, without air conditioning, is not the maximum of life.