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Contribute Feedback What User likes about Wagamama Piazza Tre Torri:
I have visited this restaurant three times to try their vegan dishes. The food has a great taste and the portion sizes are large. Additionally, they are able to easily customize dishes by removing non-vegan ingredients, providing a wider selection for those following a vegan diet. View all feedback.
What User doesn't like about Wagamama Piazza Tre Torri:
I do not know how to be constructive with my feedback on this review. I don't think Wagamama cares because they need to know they're tearing people off. To serve curry water with 3 thick pasta strains (that was not crumbling! , raw champignions and soggy pieces of fried tofu, for SIXTEEN Euro during lunch, is unacceptable. I cannot think of a normal Italian on a normal wage that wants to pay 16 euros for a tiny bowl... View all feedback.
Almost any dish, except sweets, has a vegan option: they can choose between rhugging, donburi, teppanyaki and curry, beside various vegan sites like gyoza and bao.
Watch this on Gaz Oakley's YouTube channel when they showed his Vegan rays. Unfortunately, this is no longer in the menu. In fact, they have no rams on the menu. What they have is several vegan options, at least one per category type of food. Your ramen is served with Udon noodles so we avoid that. What we ordered was quite fantastic. The Bang Bang Cauliflower was the highlight of the meal! One of the best things I had recently. Reminds me of Gobi Manchurian with a milder spice to him, but tons of taste. The Yasai Curry was quite tasteful, although no heat in it. That was as demanded by the woman. Usually I feel the need to use a mild curry in **** sauce. I didn't really need that, but I still used some of their 7 spice mixes to live things. The Yaki Soba had great taste, although the rice noodles did not have much texture. Maybe better get to Udon? It is located in the City Life Mall, easily accessible by metro. The service was cool, but you really come to dinner. Great place to eat with mixed companies. Be just for higher prices and smaller portions than we fat Americans are usually used.
I do not know how to be constructive with my feedback on this review. I don't think Wagamama cares because they need to know they're tearing people off. To serve curry water with 3 thick pasta strains (that was not crumbling! , raw champignions and soggy pieces of fried tofu, for SIXTEEN Euro during lunch, is unacceptable. I cannot think of a normal Italian on a normal wage that wants to pay 16 euros for a tiny bowl of very bad ramen. If a tourist like me, from Amsterdam with a much stronger economy, knows that for less than 16 euros at home, I would get a very tasty and huuuge bowl of rammen, then there is something very wrong with Wagamama in Milan!
Visited this place 3 times to taste their vegan dishes. Great taste and great portions too. And they can easily remove non-vegan ingredients form dishes, so you have a wider choice!
Almost any dish, except sweets, has a vegan option: you can choose between riddles, donburi, teppanyaki and curry, besides various vegan sides like gyoza and bao.