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Contribute Feedback What User likes about Felix Lo Basso Home:
if there is a cook ready to build all its dishes and prepared before the diners they have to sit and take, each cure is a masterpiece where they are to see the cook do the hard work. can not lie that will not be cheap (or should they expect), but I went away with a feeling, I would be wisely spent, View all feedback.
What User doesn't like about Felix Lo Basso Home:
How this doesn't hold 2* Michelin I don't know surely only a matter of time. The food was exemplary; from snacks to petit four, superb. Special mention to our English speaking host sadly we didn't get her name (we had a few bubbles! but her knowledge and enthusiasm for food in general was profound, and depth of knowledge for the product served was perfect. What a wonderful experience. View all feedback.
When there is a chef who is prepared to allow all his dishes to be built and prepared in front of the diners you have to sit up and take notice, Every course is a masterpiece where you’re there to see the chefs do the hard work. Can’t lie, this won’t be cheap (nor should you expect it to be) but I walked away with a feeling I’d spent wisely,
Wonderful experience: eating and personal. highly recommended
My wife and I made the fortunate decision to decide on Felix Lo Basso H&R to cap off the last night of a family vacation to Italy. 12 seats, 1 bar, 1 amazing night. To watch such talented chefs work up close from the bar was such an amazing experience, the many, many, many courses were to a one, fantastic. My wife is not a fan of foie gras, but the port wine/foie gras apples were one of her favorite dishes, the venison filet with chocolate sauce, the desserts, all amazing and all carefully constructed before your very eyes. The service is excellent with detailed descriptions of each dish, it's purpose, how to eat it, the wine pairing, we had so much fun getting to experience this.
This is not ready for prime time yet. They have to perfect the food before the gimmicks. The food now is uninspired and just hard to suffer through.
Amazing food, nice setup very friendly team. At the end could not eat anymore, so full all dishes were very good interesting. An experience to repeat