Menu - Tsunami

Egg omelette made in‐house.

Assorted fresh vegetables fried in a crispy tempura batter. Vegetarian broth available upon request. Vegetarian.

Vegetarian.

Vegetarian.

Deep‐fried tofu served + freshly grated ginger; scallion; & bonito shavings

Served + spicy aioli & ponzu sauce.

Tender panko breaded chicken breast + Japanese BBQ sauce; pork gyoza & Asian slaw.

Crab; cream cheese; cold smoked salmon; & avocado. Topped + spicy sauce & eel sauce. Thoroughly cooking foods of animal origin such as beef; eggs; fish; lamb; pork; poultry / shellfish reduces the risk of foodborne illness. Consult your physician

Pan‐seared shichimi spiced Ahi; baby greens; avocado; jicama; carrots; & crispy wontons. Dressed in a yuzu vinaigrette. Thoroughly cooking foods of animal origin such as beef; eggs; fish; lamb; pork; poultry / shellfish reduces the risk of foodborne il

Crab & avocado; topped + fresh salmon & paper thin lemon slices. Drizzled + ponzu. Thoroughly cooking foods of animal origin such as beef; eggs; fish; lamb; pork; poultry / shellfish reduces the risk of foodborne illness. Consult your physician

Fried tofu; red bell peppers; avocado; & fresh ginger. Vegetarian.

With a sweet rice vinegar dressing. Vegetarian.

Tender shrimp fried in a lightly spiced batter. Served + our spicy aioli & habanero teriyaki sauce

Pork / vegetable. Served + a sesame soy dipping sauce.

Red bell pepper; house pickled radish; baby greens; scallions; asparagus; avocado; & yamagobo. Wrapped in shichimi soy paper. Vegetarian.

Mango; cucumber; baby greens; cilantro; & grilled onion. Topped + sweet & spicy honey teriyaki. Vegetarian.

Avocado; tempura fried. Vegetarian.

Tempura white fish; avocado; jalapenos; & spicy sauce. Rolled in sesame seeds & cilantro. Drizzled + ponzu.

Avocado; inari tofu; cream cheese; red bell pepper; jalapeno; & scallions; fried in a spicy tempura batter. Finished + jalapeno teriyaki & sesame seeds. vegetarian

Includes miso soup; rice; tempura vegetables; & pork gyoza

Your choice of either salmon; chicken; / beef.

Thoroughly cooking foods of animal origin such as beef; eggs; fish; lamb; pork; poultry / shellfish reduces the risk of foodborne illness. Consult your physician / public health official for health information.

Thoroughly cooking foods of animal origin such as beef; eggs; fish; lamb; pork; poultry / shellfish reduces the risk of foodborne illness. Consult your physician / public health official for health information

Thoroughly cooking foods of animal origin such as beef; eggs; fish; lamb; pork; poultry / shellfish reduces the risk of foodborne illness. Consult your physician / public health official for health information

Thoroughly cooking foods of animal origin such as beef; eggs; fish; lamb; pork; poultry / shellfish reduces the risk of foodborne illness. Consult your physician / public health official for health information

Thoroughly cooking foods of animal origin such as beef; eggs; fish; lamb; pork; poultry / shellfish reduces the risk of foodborne illness. Consult your physician / public health official for health information.

Thoroughly cooking foods of animal origin such as beef; eggs; fish; lamb; pork; poultry / shellfish reduces the risk of foodborne illness. Consult your physician / public health official for health information

Choice of traditional; wasabi; / yuzu flavored. Thoroughly cooking foods of animal origin such as beef; eggs; fish; lamb; pork; poultry / shellfish reduces the risk of foodborne illness. Consult your physician / public health official for health inform

Thoroughly cooking foods of animal origin such as beef; eggs; fish; lamb; pork; poultry / shellfish reduces the risk of foodborne illness. Consult your physician / public health official for health information

8 pieces of chefs choice sashimi. Served + rice & miso soup.

Vegetarian.