Chabaar - Midvale

Every product will make vegan. we had the massemann curry and pad thai with tofu. it was wonderful and cheap. I've been vegan for a year and that was the best I... read more Every product will make vegan. we had the massemann curry and pad thai with tofu. it was wonderful and cheap. I've been vegan for a year and that was the best I had in that time.

I have read many reviews regarding the award-winning vegan omelette they use here. when I came to the restaurant they did not serve it, it was not on the menu.... read more I have read many reviews regarding the award-winning vegan omelette they use here. when I came to the restaurant they did not serve it, it was not on the menu. I would imagine that they are making brunch at the weekend or at certain hours. She said she would make me a kitchen. they were very accommodating and we had great service. it wasn't disappointed. it's different than anything I've ever tasted for a good way. so good and unique. everything was also very cheap.

I was surprised how great it was to eat. the pad thai, vegan style, the salat wraps with tofu, but especially the ananas curry. it's amazing! the Mango-Curry is... read more I was surprised how great it was to eat. the pad thai, vegan style, the salat wraps with tofu, but especially the ananas curry. it's amazing! the Mango-Curry is a close second.

Several of our friends desired to gather one evening at a restaurant! Because all enjoy Thai cuisine, we pondered options in the central-south of the Salt Lake... read more Several of our friends desired to gather one evening at a restaurant! Because all enjoy Thai cuisine, we pondered options in the central-south of the Salt Lake valley. We are aware of several very popular and good Thai restaurants. Our deciding factor for our choice was avoiding a long wait! We have eaten at Chabaar 's in Midvale many times, never having to wait. Also, they accept reservations, so I made a reservation for our group. I like the central location and the abundance and ease of parking! The exterior is well marked and inviting! Since our last visit, they have made some interior changes, probably to make the interior more efficient and economical! However, the interior, for me, is less inviting and appears unfinished, needing some embellishments. We were seated upon arrival and received immediate attention! Because we were a diverse group of, we requested some time to peruse and discuss the menu. My wife and I desired to defer to the others for our selections! We commented that we had always enjoyed what we ordered here! All agree to family style, enabling us to sample many varieties! We solicited suggestions and comments from the waiter. He was very helpful, offering several suggestions from the different options! As an appetizer, we started with spring rolls with avocado! They were a hit with everyone! Then, we were served pineapple curry , Pad Ki Mao with chicken, Kow Soi with chicken, papaya salad, eggplant stir fry with beef, Tom Kha Gai with chicken, massam curry with chicken, and finally, Mango with sticky rice! Each and every person expressed great enjoyment and satisfaction with every dish! I greatly enjoyed the meal but the mango and sticky rice was not as good as has previously been! I heartily recommend this restaurant for Thai food. It has a much more casual atmosphere than before and is very informal! I suspect some of these changes are to survive the present economy! I greatly appreciate what this restaurant offers and what they contribute to our valley!

Drove by this restaurant randomly one day and decided to try it for lunch 2 days later. Zero regrets. Ample parking and the dining area was large. Very calm and... read more Drove by this restaurant randomly one day and decided to try it for lunch 2 days later. Zero regrets. Ample parking and the dining area was large. Very calm and relaxing atmosphere which I love. The fresh spring rolls were thin, but there were 6 pieces (3 cut into halves). I love how proportional each bite was. Not too much or too little of any ingredient. Loved how there's a mint leaf in every single half piece. Peanut sauce was a bit on the sweet side, as I'd some sweet chili was added into the sauce. It gave a nice Thai kick to it. Beef pho was generous. There were over 12 large pieces of beef, and tons of bean sprouts were provided. Lots of broth leftover and the noodles didn't soak it all up, making the end of the meal very enjoyable. The broth was also very flavorful on its own, no hoisin or sirarcha needed. The pho was very good, even better than pho restaurants that specialize in pho. There was so much food, I literally ate for two! The waiter and waitress were very polite and kind. They packed up my leftover spring rolls nicely. I would 100% return and want to try everything on their menu!