Menu - Juicery Kitchen

Organic cafe la duena; medium roasted + sweet & chocolaty flavor.

Raw coconut water & meat; pineapple; lime; vanilla extract; Himalayan sea salt

10 ounce. Orange; grape fruit; ginger lemon & bee pollen.

On a spinach wrap + a non‐dairy daiya mozzarella & organic eggs.

Shiitake; tofu; Napa; carrot; onion; wakame; kabocha; greens; broccoli; ginger; scallions; & gluten free miso.

Leek; onion; carrot; tarragon; olive oil; salt; & kombu broth.

Top seller. 16 ounce. House made almond milk; banana; cocoa nibs; dates; cinnamon; vanilla extract & Himalayan sea salt.

Popular. Unpasteurized cold pressed juices; 16 ounce. Cucumber; celery; kale; spinach; collar; greens; dandelion; & lime.

Popular. Unpasteurized cold pressed juices; 16 ounce. Green apple; cucumber; celery; kale; parsley & spinach.

Cranberry tossed + walnuts; watercress; chipotle sauce; cranberry sauce topped + carrots; beets & daikon

On a spinach wrap + non diary mozzarella & lettuce; sautéed kale; broccoli; mushroom; carrot; beet root & avocado.

Wakame; akatosaka; orgo seaweed; daikon; carrots; beets + sesame dressing

Radicchio; endive; watercress; alfalfa; & red cabbage garnished + carrots & beets.

Raw coconut water; Strawberry; Beets; Green apple; Avocado; Lime juice; Date & Maca

Radicchio; endive; watercress; alfalfa; sprouts; steamed broccoli; carrot; cucumber; avocado; seaweed; & red cabbage.

Kale; walnuts; & cranberries tossed + citrus aminos; & topped + carrots; beets; daikon; & avocado.

Soba noodles; carrot; broccoli; onion; baked tofu; shiitake mushrooms,scallions; bean sprouts in homemade vegan peanut sauce.

Popular. Japanese sweet potato; carrot; & broccolini.

Almonds; walnuts; sunflower seeds; Brazilian nuts + acai; blueberries; maple syrup; coconut oil; chocolate; cocoa; banana; strawberries; & coconut.

Popular. Japanese sweet potato; bean of the day; collard greens sauteed + garlic & kombu broth; broccoli; carrot; & wakame seaweed. Served + brown rice.

Celery; onion; daikon; sweet potato; salt; & kombu broth.

Sauteed kabocha; cauliflower; broccoli; white mushrooms; onions; carrot; & kale in a coconut green curry. Served + brown rice.

Raw oats; orange juice; maple syrup; cashews; vanilla; himalaya salt; coconut oil; crunchy apple; & blueberries.

On a spinach wrap + non‐diary mozzarella; organic egg; kale & Spinach

Napa; scallions; carrot; shiitake; ume; & nori in kombu broth.

Romaine; alfalfa; carrot; onions; + pickle; & veganesse spread. Served on toasted spelt bread.

Romaine lettuce; carrot; cucumber; & bean sprouts.

On toasted spelt bread + pickles; Romaine Lettuce; Alfalfa; Carrot; Beets; Avocado + Salmon & Basil pesto sauce

String beans; kabocha; carrot; broccoli; onions; & kale in a pesto sauce. Served + brown rice.

Broccoli; carrot; & onions in carrot ume sauce. Served + brown rice.

Onions; carrots; ginger; white mushroom; broccoli; cauliflower; kabocha squash; ume paste; & a side of brown rice.

Served + brown rice & a side of steamed vegetables.

In ginger tamari kombu broth; + carrots; tofu; shiitake; & string beans. Served + brown rice.

Two pan seared patties + steam veggies carrot; broccoli; & Japanese sweet potato & brown rice + choice of teriyaki / ginger scallion.

Organic short grain from polit farms California.

Popular. Sauteed + sesame oil & topped + peanut sauce & walnuts.

Top seller. 16 ounce. Fresh orange juice; guava; soursop & pineapple.

Tofu; wakame; scallions; carrot; & Napa cabbage.