Two Chefs - Miami
Two Chefs
Menu
The menu of Two Chefs from Miami includes 195 dishes. On average the dishes or drinks on the menu cost approximately $17.4. You can view the categories on the menu below.
Chef Jan Jorgensen, founder of TWOCHEFS, crafts innovative weekly menus showcasing local and seasonal creations alongside his renowned signature dishes and towering soufflés. The cuisine at TWOCHEFS is celebrated for its elegant restraint and focus on high-quality ingredients that delight the palate. Our professional wait staff provides attentive service, striking the perfect balance between formality and comfort.
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Feedback
Two Chefs restaurant receives a mix of feedback from customers, with some expressing disappointment and frustration over a variety of issues, including service, food quality, and overall experience. Complaints range from smokey kitchens, haphazard ingredient lists, and unsatisfactory dishes to slow service and loud, disorganized environments. On the other hand, positive comments highlight standout menu items such as meatloaf and pork chops, as well as the enjoyable Miami Spice selection. The restaurant is praised for its lovely ambiance, attentive service, and delicious food presentations. Overall, Two Chefs seems to have both its drawbacks and its highlights, leaving customers with mixed feelings about their dining experience.
Nice menu. The only improvement would be to add a few "vegetarian" starters. We ordered the mahi and it was excellent.
It was a great experience. The service was great and our server was friendly. The food was delicious and had a large selection
Wow I’ve always wanted to eat at this place called Two Chefs but never made it there finally my wife and I made it there this place is amazing from the time I walked in and was greeted by the maître d’ everything was superb Everything from the shrimpcocktail to the salad to the New York strip on believable all the food was flavorful tender and delicious if you’re in Browardit’s worth the drive you can make it there in 30 minutes don’t miss out on this wonderful dining room and wonderful foodexperience this place also has cooking classes and special events look them up on the web and see what this place is all aboutfrom one foodie to another
Full Menu
Starters
Today's Soup (Et)$10.1
Garden Greens, Blue Cheese, Tomatoes, Green Beans, Lemon Dijon Vinaigrette (Et)$12.1
Hearts Of Romaine, Caesar Dressing, Parmesan, Sourdough Crouton (Et)$12.1
Grilled Steak Salad, Fingerling Potatoes, Green Beans, Caper Vinaigrette$24.2
Corn Flaked Lump Crab Cake, Grilled Asparagus, Tartar Sauce$15.1
"Heirloom "Tomatoes, Almond Crusted Goat Cheese$14.1
More information
QR-Code for the menu

This restaurant offers
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