Table 55 - Miami
Table 55
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I stayed at the Hilton and went down for a late dinner around 10 PM, but they were already closed. The following day, I returned at 5 PM, and it felt like they might as well have still been shut. There was a woman at the bar who said she had been waiting for 30 minutes just to place her order. I decided not to stay, so I can't speak to the quality of the food, but the service definitely left a lot to be desired.
For a restaurant that markets itself as farm-to-table with locally sourced fresh vegetables, I found my meal to be quite underwhelming. I ordered the hummus and crudités, but what I received was rather disappointing: just five sticks of celery, four carrots, and a handful of burnt crackers. While the hummus was flavorful, I ended up using my own rye chips to savor it. Overall, it was quite disheartening.
Ultimately, I had to leave the restaurant. If the food is as disappointing as the service, I recommend steering clear of this place. It seems they believe they can get away with subpar service simply because they are the only restaurant in this Hilton, but I suggest exploring other dining alternatives.
Terrible service. The server was rude and dismissive the entire time we were there. When our food came, one of our friends didn’t receive his order, and instead of helping us, the server treated us poorly. At the end of our meal, they presented us with a single check without asking us first, and when we requested to split it, she stubbornly insisted it wasn’t possible. Are you kidding? We had to call the manager over, and when he arrived, the server came along and basically accused us of lying in front of him. This was the worst experience we’ve ever had.
On behalf of my wife, Baptistpatience, and myself as Hilton Hotels members, we would like to sincerely thank Mrs. Marian Rodríguez, Mr. Omar Ribas, and the other gentleman whose name I unfortunately missed, for their exceptional service. Fantastic job, everyone! Please keep up the excellent work. This is precisely the quality of food and service we’ve been seeking during these challenging times. THANK YOU!
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