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Contribute Feedback What Len Aye likes about Gold China:
We’ve been coming here for about 10 years now and we always had dinner or takeouts but this is the first time popping in for lunch. We decided to have noodle soups and I had the beef stew and my wife had the prawn wanton soup with egg noodles. Both tasted fantastic and the size of the soup bowl was huge. Fantastic for the price. View all feedback.
What Mike Dociu doesn't like about Gold China:
I 've been eating here for years and it is usually fair but today the special fried rice had straight up rotten meat! Disgusting! Called the manager and spoke to the cook. He said the cook says everything is normal , enough said. He wouldn 't issue me a credit. He wanted to exchange it. Are you kidding me? The great thing about this country is we don 't have to take this! I shall never eat there again, so sorry . View all feedback.
Great Chinese food place amazing salt and pepper chicken and fish if you never had it get it!
It is a pity I live so far from it now, as this place is really nice. The place is, unfortunately, rather quiet but the staff is sincerely kind and generous. I am not a regular and never was, but there was a time I walked in and one of the waitresses screamed as she ran towards me, 'Where have you been?! You 're too skinny! All you eat is rice and you aren 't even eating that! Too skinny! ' I couldn 't stop laughing. This waitress, though I regret not remembering her name, is always joyful and kind. The food is usually out very quickly, laid out with a tea kettle and water. It is always very clean and comfortable, and especially if you are a college or graduate student, very affordable. One of the two nicest Chinese restaurants I 've been to in South Florida. Definitely, if you are in the area, stop by here and enjoy a relaxing, peaceful meal.
Always great food and service. If the have their Chinese broccoli it’s a must have. I usually eat in but take out is always busy too. Give them A try.
We’ve been coming here for about 10 years now and we always had dinner or takeouts but this is the first time popping in for lunch. We decided to have noodle soups and I had the beef stew and my wife had the prawn wanton soup with egg noodles. Both tasted fantastic and the size of the soup bowl was huge. Fantastic for the price.
I am never disappointed. I would highly recommend the Sweet and Sour Pork, Hong Kong style ; its the best kept secret. Thank you to the very courteous and helpful staff.
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