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Contribute Feedback What Gigi likes about Carne Asada Tortilleria Nicas:
I always wondered why this place is always so packed, even late at night. I finally tried it and it was the best steak I’ve ever had. So worth it! The white rice was also amazing View all feedback.
What Ernesto C doesn't like about Carne Asada Tortilleria Nicas:
The restaurant seems to be losing its charm, and the quality of service is declining rapidly. They're now charging for hot sauce—three for a dollar, which is quite amusing. Prices are rising; it's $17 for a plate of food with two sides. Overall, I would rate the food a 3 out of 5. View all feedback.
Amazing Nicaraguan cuisine with homemade flavors and quality. Gallo Pinto and queso frito are the best in town.
I visited this place for the first time, when you see a line outside of a restaurant to order food, you know it must be good. This is an authentic Nicaraguan food. We ordered carne asada, gallo pinto, tajadas and fried cheese. Also comes with a side cabbage salad. My husband and I shared a plate. They give you enough for two.I must say everything was tasty and full of flavor. This is a place I will definitely visit again when I’m in Miami. Don’t leave if you see a long line outside it moves pretty quickly.
Disgusting is the 2 time that we get a Hair in the food the women who serve do not wear gloves and do not cover their hair and always Full.
Expensive and carne asada hard to eat it. Customer service prety good.
They have good carne asada but it was a disappointment their beef soup, the quality was one of the worst I have had it was really bad, the quality of the rib meat and the huge pieces of vegetables were poor, if they raise their menu prices, they should at least serve better quality products, the squash tasted awe full
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