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Contribute Feedback What Eric likes about Pied a Terre:
Whenever we visit Miami, we make sure to dine at this restaurant as we absolutely love the fantastic French cuisine they provide. It's always a delightful, peaceful, and mouthwatering dining experience. View all feedback.
What Pauline Rohan doesn't like about Pied a Terre:
I reserved this place for my wife’s birthday. I put this in the reservation, but I do not think the administration even looked at it. The owner, I suppose it was him, was only interested in a positive rating of his place. Food had nothing exceptional. Sweat-bread was interesting as appetizer, but the Terrine de foie gras was injected with a kind of mousse, not very pleasant when you ate it. The Filet was more than av... View all feedback.
Coming from NYC I am hardly impressed by anything and specially working in the hospitality industry for 20 years BUT I must say this restaurant is FANTASTIC. The best kept secret of Miami Beach.
What a wonderfull experience! from the lovely creative wine card to the best foie gras, passing through to grass fed veal... the dessert hit the spot with the most perfect wine match... service explicit and an inspiring knowledge about the the food served... thanks for the experience guys!
Spectacular experience! Mushroom risotto, lamb, lobster, vacherin- everything was amazing!!! The space was intimate and perfectly appointed to enhance the dining experience. Bravo!
We enjoyed the best meal that we've had in 12 years living in South Florida. Wonderful food and service in a beautiful and quiet room.
We Love It..!!! Food is amazing Atmosphere as well..Service is great..!!! I personally liked everything about that little place.Soon we r going back...!!!!
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