Menu - George's Lounge

soup of the day

thin slices of raw filet mignon; cured + cured lemon; served + extra virgin olive oil. capers; parmesan cheese & onions over a bed of arugula & tomatoes

crispy fried calamari & zucchini served + our spicy homemade marinara sauce

our selection of imported cold cuts served + roasted red peppers; olives; mixed greens & pepperoncini

15‐20mins

served warm + ice cream.

fresh arugula; combined + sun‐dried tomatoes; parmesan cheese & golden raisins

spaghetti served in a creamy sauce + pancetta; onions; & parmesan cheese

arborio rice served + mussels; clams; shrimp; calamari & chunks of salmon cooked to perfection!

short pasta + fresh tomatoes; imported kalamata olives; capers; anchovies & a touch of garlic

short pasta + fresh tomatoes; imported kalamata olives; capers; anchovies & a touch of garlic

spaghetti + a light sauce of extra virgin olive oil; garlic & fresh basil.

spaghetti + meatballs & marinara sauce

linguini + clams; served in a white wine; garlic & clam juice sauce

lobster ravioli served in our exquisite homemade lobster cream sauce a must

parmesan cheese cream sauce; mozzarella cheese & fresh sauteed spinach

marinara sauce; mozzarella cheese; oregano & basil

marinara sauce; mozzarella cheese fresh tomatoes & basil

baked layers of pasta topped + ground beef; tomato sauce mozzarella cheese

organic mixed greens; heart of palms; walnuts; gorgonzola cheese; roasted red peppers & fresh tomatoes

grilled tender skirt steak

thin slices of salmon cured + lemon; served + extra virgin olive oil; capers; sliced onions & fresh arugula

a fresh filet / salmon grilled & served over a bed of spinach

homemade potato‐spinach dumplings served + a tasty tomato & meat sauce

grilled chicken breast served + steamed vegetables; a very light & healthy choice!

tender chicken breast sautéed in a light lemon & white wine sauce + fresh basil.

fresh mussels served + your choice of white wine sauce; + a touch of garlic; fresh basil & extra virgin olive oil / + pomodoro / fra diavolo

chicken breast sautéed in a marsala wine sauce + mushrooms.

pasta stuffed + pear & ricotta cheese served + a delicate lemon & fresh rosemary sauce

bow tie pasta in a vodka pink sauce + sun‐dried tomatoes; mushrooms & green peas

tasty veal served + a very light white wine; lemon butter sauce + capers light & fresh

roasted red peppers; onions; mushrooms & italian sauce sauteed in a lib fresh tomato sauce