Le Bouche A Orielles - Meyreuil

A small restaurant in the livley restaurant quarters of Aix. We had young roster with a thym sauce. Very nice. Started with a cuissis de grenouilles, also very nice. Staff poilite and friendly.

We reserved a table as it can get busy. The menu is completely in French and is limited so Google translate was needed Staff were very friendly and happy to help. We ordered the escargot starter to try which were nice but I wasn't a major fan of the taste but that was a personal taste. We both got lamb for the mains and honestly it was the nicest lamb I have had in years. It comes in a hot pot with beans and mixed vegetables. You eat the lamb with a spoon it is so tender. We both enjoyed it thoroughly and intices me to try more dishes on the menu. The only downpoint is they only do wine by glass or bottle in the evening and bottles are not too cheap. We are used to a pichet of wine with our meal so this was disappointing but the lamb made up for it.

Excellent(s) pizza(s) I took the one with the cheese and the Corsican sausage, I don't remember the name but it was a murder! there is a shaded terrace, staff is very friendly and service quickly and impeccable.

Restaurant high, very good reception and very good pizza cuisine to let you go the breads and a very good atmosphere with a great singer who turns you after his work ... I advise this restaurant to all my friends because they will not be on it. It's a bomb this restaurant and that's why I checked five stars.