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Contribute Feedback What Mehmet Krämer likes about Bistro Adler:
Tradition has a name in Metzingen! Restaurant Adler For 30 years it has been typical Greek food and now in the second generation everything is good for the future and still much success. View all feedback.
What Lars Strauß doesn't like about Bistro Adler:
we sat out today, had to wait half an hour for the order pickup to know that there would be only Gyros or peasant salad......the host could still tickle a carving out of the sleeve.After another half an hour came the food, was ok nix special, how the whole stay......he could be more beautiful, the location is very nice, but otherwise it is not worth it. View all feedback.
We sat out today, had to wait half an hour for the order pickup to know that there would be only Gyros or peasant salad......the host could still tickle a carving out of the sleeve.After another half an hour came the food, was ok nix special, how the whole stay......he could be more beautiful, the location is very nice, but otherwise it is not worth it.
First visit, first impression. I had filled bifteki, these were very delicate, juicy and well seasoned. Tzatziki was fine, creamy and well tasted. Salad was perfectly marinated and lovingly prepared. At 30 degrees in the shade, we are naturally sitting outdoors, so I cannot comment on the premises. Service was excellent, friendly, courteous and very attentive. Many helpers care for one who brings drinks, the other secretly clears the empty glasses away. I come back and look forward to another tasty dish of your kitchen.
Unfortunately, we were totally disappointed in the food. Ambience outside is but super staff is nice and friendly Service: Dine in Meal type: Dinner
Good food, friendly service, top ouzo. Jamas
Absolutely not good... very good service...... all others can be forgotten... Chef... very... very... very... very... very... very strange..