Reviews
What Theresa Herzog doesn't like about Le Pepe Rosso:
too cooked meat and cold accompaniment. a waiting period exceeding all understanding. overfeit, an old kitchen but without flavor, no originality. It's banished. View all feedback. What Gottfried Fritsch likes about Le Pepe Rosso:
an incredible welcome a perfect atmosphere of extremely tasty dishes and that keep in the belly without forgetting the aperitives simply very good and with a reasonable budget one can really burst I recommend to 100 View all feedback.
Reviews from various websites
Stupped by certain opinion that for certain does not really reflect this establishment. about the boss: great reception! Very nice. always a word and at the tim...
read moreThe walls are lined with movie posters. I don't mind. unlike what I could read, the welcome as well as the service are nice although it is our first visit. We o...
read moreI don't like to laugh, but sometimes it's necessary...The frame is a little kitch but nice ( posters of old movie movie.) the kitchen is not bad and there's a l...
read moreThe rosso pepe is still in place almost 40 decades after its opening. and his boss still holds the house and his kitchen as well. the pepe rosso is addresses to...
read moreYou will be surprised by the decoration that would deserve a little youthful stroke unless you like the frames, the cinema and the decor lifeillote. you will be...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreItalian Restaurant Passable! Unfortunately more in terms of reputation! You don't have to be too hard to see prices too! Nice boss, but enough? I don't believe...
read moreVery good reception and excellent meal, to recommend
A return after at least 5 years always a delicious scampis dish and a Tiramisu at the top
Traditional cuisine, original place, authentic and a top team: Bravo to cooks, don't change anything!!!
Nice, very pro, and.. copious, for big eater, it fell well
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more