La Voile Blanche - Metz

A very good cuisine that would deserve a warmer decor even in the heart of the Pompidou Metz centre. Market dishes are really well prepared. During our visit, I tested a turkey of beef with a really exceptional chili sauce, perfect cooking melting in the mouth. At the entrance, the coconut egg in the caviar surprised me, very excellent. The desserts are good but quite classic. Staff are friendly, helpful and competent. The service is fast. It should be noted that the place is a bit noisy and the laminated card would deserve a better presentation, with a slightly more elaborate description and a translation in English that corresponds to the French text.

The restaurant, placed under the amazing architecture of the vaults of the centre Pompidou, also has tables and a small living room on the terrace. A place to prefer when the beautiful days come. The map is varied and allows everyone to find their happiness. It is a quality cuisine, worked with taste and finesse. We were seven and we ate very well. The service is attentive while knowing how to stay discreet. The staff is friendly and friendly. In short, a very good address where to spend a good time with family or friends.

Keep the gastro cool. refined decoration and terrace

Little break with friends. Concept of meals concocted in cold or hot verrines. from entry to desserts. Very good recipes with good product quality for a very correct price. We'll be back very happy.

Excellent reception . tartare de saint-jacques à la truffe très successful then emincé de pig noir très tasty et tender. very pleasant couple lunch with a clear view. I don't understand some of the commentary on gronches! museum restaurants are rarely of this quality! report Quality Price to recommend