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Contribute Feedback What Jennifer Geminn likes about Antonio's Brick Oven Pizza:
My husband and I stopped in for a slice of pizza, he ordered a plain slice and I got a Sicilian slice. Both were very good. Speedy service, we took it to go. The dining room looked very inviting and I think we will eat in next time! View all feedback.
My husband and I stopped in for a slice of pizza, he ordered a plain slice and I got a Sicilian slice. Both were very good. Speedy service, we took it to go. The dining room looked very inviting and I think we will eat in next time!
Moved here from NYC and struggled to find a neighborhood pizza place that reminded me of home for a while. Antonio’s entire menu is tremendous. Worth it!
Under new management and they are doing a great job living up to the high standards set by the previous owner. We ordered a margarita pizza at 9pm on a sunday night, they accommodated our late request and it was delicious.
Food and service have been better since the new owner! If you haven't been in a while, I recommend giving Antonio's another shot!
PROs service , pizza ?, priced fineCONs nothing much except parking .Was in metuchen area and wanted to pick pizzas and strombolis and went here . Good interiors and chairs inside to sit and eat . There are also a couple of tables outside to enjoy the cool breeze . Nice and quick service . We ordered a Stromboli (cheese and spinach) , pizza and cheese freschetta.They made them quick and it tasted good .Parking is the only issue here . Main Street is busy and tough to get parking . There are some paid parking on the backside .. today we luckily got a free parking on the main road . Nice experience overall. Pizzas and Strombolis tasted good . Paid about 16$ for all 3, which isn’t bad .