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Contribute Feedback What Hallie Robison likes about Italian Kitchen Of Raleigh:
This was a surprisingly good place! I always am picky about Italian food because I spent a month or so in southern Italy and it high key ruined my ability to enjoy normal American italian food.Anyway! My friend got a feta and some other type of cheese calzone and thought it was great! (It had real feta! I got chicken parm. The sauce was super nice and it was a good amount of chicken and pasta. The salad was fresh too... View all feedback.
What Susan Charlton doesn't like about Italian Kitchen Of Raleigh:
The food was over cooked, they gave us sauce for the calzones which was just plain tomato juice. The atmosphere is what you might expect at a cheap seafood place that was only open in the summer. We could have gotten better food and atmosphere for the same amount elsewhere. View all feedback.
The food was pretty good. The business was consistent and the staff was friendly. We'll be coming back.
Got confused on the two different names for the restaurant. Went in was acknowledged immediately. Helped decide what to eat. Out fast! The mozzarella sticks was good and they give a good amount!
My wife and I just moved to Raleigh from Las Vegas Nevada. We have eaten at many fancy Italian restaurants in Las Vegas and this is better than all of them and reasonably priced. It is a little place, but the food coming out of that kitchen is worth your time.
The food was delicious, the staff super nice.I totally recommend this place. ?
The food was over cooked, they gave us sauce for the calzones which was just plain tomato juice. The atmosphere is what you might expect at a cheap seafood place that was only open in the summer. We could have gotten better food and atmosphere for the same amount elsewhere.
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