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The food and service were excellent! However, during the hot summer days, the restaurant is quite small and cramped when the overhead doors are closed to keep the heat out. The only cooling system they have are hull coolers, which do make the inside air cooler than outside, but it wasn't as effective as I had hoped for. View all feedback.
The food and service were excellent! However, during the hot summer days, the restaurant is quite small and cramped when the overhead doors are closed to keep the heat out. The only cooling system they have are hull coolers, which do make the inside air cooler than outside, but it wasn't as effective as I had hoped for.
The man who went out to eat for the first time couldn't stop talking about how great his experience was all the way to his car. So we decided to wait the hour that we were told. It ended up being about 45 minutes, and the man was right.
Fantastic place, the service was excellent and the food is better. Great fusion Asian, New Mexico, you name it, I absolutely loved the shrimp and grits with hatch green chili. When in town I will definitely be here.
Sorry. Not many pictures. The food was so good I didn’t have time to take any. It disappears that quickly. Local owned. All fresh on site prepared. A must go.
Truly the name describes it perfectly. Tucked away with limited seating but any wait would be well worth it. The focus is the amazing good and drinks, as it should be. We ordered the Bao appetizer, Korean chicken sandwich, and the enchiladas. The food is well made and perfected. I ordered the desert blossom drink and would have devoured 5 more. We will back again!
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