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Contribute Feedback What Nolan D likes about Painted Mountain Golf Club -championship Course:
The staff here are incredibly friendly, treating you like a friend rather than just a customer. The mixed drinks were delicious, and they even let us sample them before making a choice. The portion sizes for the food were generous. The mushroom Swiss burger was so flavorful that it felt like it was made with steak meat. Every ingredient tasted fresh, with the cheese rich in flavor and the mushrooms perfectly juicy. W... View all feedback.
What Janice Walton doesn't like about Painted Mountain Golf Club -championship Course:
Seating was not an issue, but flies were a problem. We had no trouble getting water or soft drinks. However, we had to ask for our breakfast to be served and for the bill, all while observing the staff chatting amongst themselves. The place wasn't crowded at all. While the food was tasty, the service was terrible. After having both dinner and breakfast here, I won’t be coming back. View all feedback.
What a wonderful experience for our 50th wedding anniversary! The room was airy and bright. Dave helped us with food choices and the food turned out to be tender and tasty. Our server named Connie did a fabulous job and she had a great smile the whole time. I couldn't have asked for anything better. I would refer anybody to do a event here.
They need a new menu switch up the specials Needs to be remodeled huge! Very out dated! Karaoke is fun
Food here is horrible now, please save your money and eat somewhere else. Pretty bad when you cant even do nachos right...The current manager is extremely rude and she has been very ignorant to us the last couple of times we have been there so we will not go back.
I really wouldn't even give it one star. I went in for lunch today. Sat at a table,sat for 15 minutes. No one greeted me ,or said I'll be right with you. I sat at a table by the bar middle of restaurant . There were maybe 7 other customers there. Needless to say, I just left. Horrible service.
Thanksgiving dinner Nov24/22. Wow, and I don?t mean positive. A group of us arrived at 530pm for our thanksgiving dinner,excited to not have to cook at home.We had a reservation for that time. No one even came to our table til 615 to drop off overheated hard buns. 45 min later after we asked why we weren?t being served to be told ?the person assigned to our table had a meltdown and refused to serve us.? The bar tender came and took our drinks appetizer order(soup or Salad) chili soup which ended up being thick chili not soup. 3 people were waiting for salad, were told they ran out of lettuce! Then we were informed upon ordering, they were out of Turkey and Salmon. Then said 4 meals of turkey left. I wanted salmon but decided since they were out of salmon, to get a strip loin steak. The so called steak which I ordered (medium) showed up as prime rib,very Rare ,and before I took one bite I removed 3/4 of it in fat. When I said? I couldn?t eat it?they brought a turkey dinner( which they said they had none)It was totally cold as were everyone else?s dinner. Everyone?s so called Steak(prime rib) was raw.We couldn?t believe what we were told. I thought we must be on CANDID CAMERA and someone would come up to us and say it was all a joke. The staff were so stressed out, we had to feel bad for them. Where was the owner or manager who took booking for thanksgiving dinner as early as 530 and knew they hadn?t had enough turkey or lettuce for people who had made reservations.Totally unacceptable. They gave us a discount, but the entire evening was a disaster. I set it up for my friends and obviously felt guilty because of the disasterous experience. Like I said, it was in no way the fault of the wonderful , sympathetic staff who were absolutely distressed about the whole situation. I think management totally let those poor staff and customers down. We will never return Linda