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This place might be in a mall and you do have to eat in a food court but who cares.The food is so damn good hereI had the Bun Bo Hue Dac Biet and it was phenomenalWe started with the Banh Xeo and that was a meal by itself and I had to stop eating because I really wanted my noodlesI'm definitely coming back View all feedback.
Biggest and best shrimp and pork spring rolls ever and they have a deal of two orders for $9.00. Service is awesome.
Hue Gourmet never disappoints. All their noodle soup dishes are consistent. Fast and polite service. I was hangry when I came, left with a happy and full belly. Had Bun Mang Vit. They recently updated menu.
Per Maricopa County Food Inspectors...4 violations*Two employees bussing dirty dishes then handling food*Raw eggs stored above noodles
5 5 for their menu collection of banh Hue!!! Banh Hue is a collection of multiple different kinds of savory rice cake dumpling in Vietnam, particularly Hue province. Hue is the province where the Kings of the old Vietnam used to live and it 's famous for the delightful, savory yet skillful cuisine. Banh Hue have many different kinds. The ones that are served here are banh nam (soft rice dumpling or cake padded with smashed shrimp , banh bot loc (more chewy type of tapioca cake stuffed with shrimp and pork which are wrapped in subtle fragrant banana leaves and banh beo which is tiny steamed rice pancake in the tiny saucers small bolts. They are all eaten with savory spicy lime fish sauce.I have been in USA many years and I have also been to more than 10 States but yet to eat anything as authentic and good as the Banh Hue menu at Hue Gourmet. All of them are well seasoned, dough was mixed on point. banh bot loc could melt in your mouth with crunchiness from the shrimp. banh nam is tasty. banh beo is smooth and clean with added crunchiness from the pork rinds. All are rice cake dumpling with just batter shrimp+ pork but they offer me so much different flavors and goodness. I read someone 's comment that the shrimps in banh bot loc are small and still have the shell but that 's not anything unusual and in fact giving it a little crunch. So don 't try to peel it out or just don 't order this if you do not like shrimp shell. Yummy! Thank you thank you : . Their bun bo Hue is also very good.I came back right the next day for more.
This humble small place in the food court of mekong plaza IMO serves up the HOMIEST Vietnamese food in the valley. Nothing flashy, nothing trendy, nothing americanized. Just good well flavored homestyle Vietnamese food. They offer dishes that are very hard to find at other restaurants that primarily specialize in pho or com tam. The staff are very nice and friendly. I am uncertain if it's family run but sometimes service can be a little slow but good things are always worth the wait and patience. It can be easy to overlook this place given all of the dining options available in the area and in the plaza specifically, but do not sleep on this place if you truly want to have AUTHENTIC, traditional, and comforting Vietnamese dishes. I'm so torn because I know if I lived closer to this place, I'd go way too often. But on the same note, I hate being so far away!