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Contribute Feedback What Berneice Kuvalis likes about Arby's:
Arby’s used to be one of my favorite fast-food places. However, in recent years, the quality has declined, with dirty dining areas and poor service. I haven't visited Arby's in years due to these bad experiences. Fortunately, I decided to give it another chance, and I'm glad I did. The location was easy to access, the restaurant was clean, and the staff was friendly. My order was correct and the drive-thru service wa... View all feedback.
What Tate Baumbach doesn't like about Arby's:
there is a white man, old, fat and very bitter. when he begins to speak loud, the very friendly man flinches in the window. that's the second time he spoke loudly and the employee obviously sees fear. hope, everything's good View all feedback.
I love Arby’s but seriously wish that they go back to the original French dip! the brot is always so dry and much smaller now! so sad lol
Had a fryer-slip and Jamocha-shake for lunch. I'm not a big eater and that was a perfect fit for me.
There is a white man, old, fat and very bitter. when he begins to speak loud, the very friendly man flinches in the window. that's the second time he spoke loudly and the employee obviously sees fear. hope, everything's good
Still they best for fast/conveint style food. However, with recent contentions we're all facing afraid it's slightly noticeable with ways they had to cut back as most everyone/everywhere has. But crew still allways great!
I usually visit the location off Power and Main and it's always a great experience. Unfortunately I was near this location and made the bad decision to visit here. My sandwich was fine. Despite asking for sauce three times, we received no sauce. But what was really awful was the mac and cheese. I get this often and it's always good, actually one of my favorite fast food mac and cheeses. This time it was served in a weird short plastic container instead of the taller paper branded one I usually get. Okay, fine. The outside of this container was DISGUSTING. It looked like someone who had been prepping food for hours without washing hands or changing gloves had rubbed their hands all over it. There was cheese on the outside like they had dipped the outside into the cheese. Food bits and unidentifiable specs all over it. Opening it up I honestly thought I'd just been given a container of cheese. There was no visible pasta. I mixed it up and there WAS pasta in there, but it was about 30% pasta and the rest cheese. It was very unappetizing looking. I did try one piece and it tasted old and it was room temperature at best. I mixed it some more and then I realized little black specks all through the cheese. They were tiny but obvious. I also noticed them all over the inside of the lid, along with some bigger black spots. Directly into the trash. I will not return.
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