Reviews - Bardu Cafe Tapas
Reviews summary
Was Juan Antonio Segovia Rodríguez at Bardu Cafe Tapas a mag?
It is not in the center, but very close, in Bodegones, with very good parking. Terrace with self-service and cozy premises. In the kitchen, and often at the bar, Eugenia, owner with her husband Alfonso, who serves at the bar. Very varied and quality menu. Excellent draft beer, served in a chilled mug, which is a delight. Extraordinary white shrimp at a very good price. Breakfasts to start the day in a full way. Bardú... View all feedback.
Images uploaded by reviewers
Reviews from various users
Last update : 13.01.2024
I had breakfast here, good quality, but I thought the price was expensive. I paid €2.60 for a butter and jam toast, with a coffee with milk.
Excellent place for tapas and portions. Very clean place, high ceilings, bright and spacious. Excellent service and varied menu. The homemade sweet quince dessert is recommended.
It is not in the center, but very close, in Bodegones, with very good parking. Terrace with self-service and cozy premises. In the kitchen, and often at the bar, Eugenia, owner with her husband Alfonso, who serves at the bar. Very varied and quality menu. Excellent draft beer, served in a chilled mug, which is a delight. Extraordinary white shrimp at a very good price. Breakfasts to start the day in a full way. Bardú is worth visiting.
Found this by accident. Great food, very friendly staff, amazing food. Not a tourist trap, really nice :
Last update : 26.07.2022
Small bar with good atmosphere and a variety of tapas relationship quality very recommended price. there is an infinite where to choose and has a terrace in the park opposite to where the nights are quite good.
It's good for a drink and beer, but there's a little more joy left of the waiters.
Excellent place of tapas and rations. very clean place, high ceilings, bright and wide. excellent attention and varied letter. recommended dessert of sweet homemade quince.
