Léone - Menton
Léone
Menu
The menu of Léone from Menton contains about 55 different courses and drinks. On average you pay about $15.9 for a dish / drink.
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Very pleasant restaurant from its location in chin.Further deliciously cooked by a young chef who comes to greet you at the end of his service. very friendly staff including a young Romanian who welcomes, informs and serves customers with a lot of professionalism and with a real smile. A single flat we pass the order of the dishes without knowing the prices!!!
We spend a good time and good food. When I'm chin, leone's my only place. good pasta good food good person good energy ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤ ❤
New gastronomic proposal chin by the chef paolo leone, which offers good alpulien dishes not without a fine air to French contamination and tastes. discounts available on the fork that only apply to orders from two courses. three bedrooms: two external and internal. very courteous reception that the good elena takes care to devote herself carefully to her clients professionally and with sympathy. At the end of the service, the chief does not disconnect with the customers. simple but precise equipment. Welcome to the chef with excellent fresh tomato crusts. The fried anchovies are excellent. the ravioloni with sausage and fresh tomato sauce are very tasty. perfect fish soup for octopus cuisine that follows local tastes. fresh and tasty paccheri with zucchini and shrimp. Pestache dessert is delicious. offered limoncello. wine map without excess and with profit margins the possibility to taste the house as well. report honest, adequate to offer. No doubt an address not to forget. We will soon be back and often.
Saw this restaurant whilst out for a walk and the menu looks nice so we made a dinner booking. We came back and were seated outside in a nice setting and found the service friendly and the food was modern Italian, I had a serve of Ravioli and a beer no complaints here and I noticed other peoples food looked nice as well.
We started with the potatoes and octopus salad. The octopus was excellent but the potatoes lacked a little flavor. The entrees were excellent though. The pasta with octopus ragout, olives and capers was filled with flavor and absolutely delicious. The seafood lasagna was also tasty. The restaurant honored our booking on The Fork and fave us 20% off the bill as well.
Menu
Starters
Morues En Tempura$17.0
Fleurs De Courgettes Farcies$15.8Main Course
Poulpe À La Braise$18.7
Fritture Mixte De Poissons$21.1Dessert
Choix De Desserts Faits Maison Selon La Saison$8.2
Chef's Suggestions$8.2
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