Reviews
What Merle Volkova doesn't like about Le Campanin:
small but well maintained environment. painful notes: not exhaustive and almost annoyed in front of a few details requested on à la carte dishes. from the drink, with regard to the water there is only the possibility to make it microfilter. come to the dishes we ordered 2 beans creams at the price of 20 euros room. which in three spoons were already over. as the feeling of being to jeun my partner had to order a plat... View all feedback. What Kamidin Pangestu likes about Le Campanin:
a delicious seafood risotto, the best I have ever eaten, it feels it is done with love and minute! family and traditional Italian cuisine , friendly patronne large serving but c was so good !bemol : the dish prepares minimum for 2 people View all feedback.
Reviews from various websites
Small but well maintained environment. painful notes: not exhaustive and almost annoyed in front of a few details requested on à la carte dishes. from the drink...
read moreOn the occasion of my chin holiday, we were invited by local friends in this restaurant that we already knew anyway, because every time we come this is part of...
read moreThe map is handwritten, with some mistakes ... of understanding. Good products, well prepared a perfect cooking despite my concerns to redo
The kitchen is good but not much in the plate, adding a little muscular, the service is simple but very correct. plan dessert flat entrance, but budget report.
The lady who welcomes us is very nice and calls the owner (who manages the kitchen) who prepares us two delicious fish dishes with delicious accompaniments. the...
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