Fleur De Mozza - Menton
Fleur De Mozza
Description
Images
Reservation request for Fleur De Mozza
Feedback
I really enjoyed our time in this pizzeria. The chef and the staff were kind and friendly. I ordered the pizza with beef meatballs and it was delicious. The desserts were homemade and very good. The price was affordable.
New Year's Eve dinner at a good price, very good food. The staff a little unprepared in serving customers. Vintage furniture
The pasta and pizza are both delicious, and the falafel is quite special. The waiter is very kind and considerate. He can speak a little bit of Chinese. The interaction is very interesting. The atmosphere of the restaurant is great
Excellent cuisine, impeccable service and warm atmosphere. Highly recommend this restaurant.
In October half the restaurants in Menton are closed. Those that aren't don't open because it's Monday, it's Tuesday, it's Sunday, it's lunchtime, not in the evening etc etc but we found Fleur de Mozza fully functioning for either takeaway or eat in pizza both day and night. These guys take pizza to a whole different level. The dough is freshly made and baked in a wood oven, coming up beautifully flavoursome and crispy. The mozarella is fresh and shredded from balls. Even the most basic margherita pizza comes with fresh cherry tomatoes and generous quantities of basil. The wine list is not extensive there's a choice of two reds, two whites or two rose wines. We went for the cheaper red (Euros 20) and were again pleasantly surprised it was far better than expected. Last but nnot least is the service genuinely friendly and efficient. Thank you Fleur to Mozza!
Menu PDF
More information
QR-Code for the menu

