Menu - Gobble
Menu
The menu of Gobble from Menlo Park comprises about 17 different dishes and drinks. On average you pay about $14.0 for a dish / drink.
Menu
Dinners
Chef Tsehays Rosemary Beef PlatterTraditional Ethiopian flatbread topped + beef & onions sauteed in a rosemary butter sauce. Served + a romaine salad.
$15.7
Chef Tsehays Etheopian Vegetarian PlatterTraditional Ethiopian bread topped + red & yellow lentils & sauteed collard greens.
$15.7
Chef Alisas Chicken Pad See EwAn organic & locally sourced Thai dish of broad rice noodles chicken broccoli carrots & various seasonings. Also includes a dessert of fried banana.
$15.7
Chef Alisias Veggie Tom KhaA healthy & tasty dinner portion of spicy coconut milk soup made + organic sliced tofu galangal homegrown lemongrass homegrown kaffir lime leaves organic tomatoes organic mushrooms roasted fry chili & organic cilantro. This soup is served wit
$10.8
Chef Maras Chicken ParmigianaChicken breasts smothered in mozzarella & hearty tomato sauce baked to juicy perfection. Served + peas on the side & soft bread for sopping of the sauce off the plate.
$15.7
Chef Alisas Chicken Tom KhaSpicy coconut milk soup made + sliced chicken breast mushrooms carrots baby corn & cilantro. This soup is served + a side of steamed jasmine rice.
$11.8
Chef Tricias Sweet Potato EnchiladasRoasted sweet potatoes & spiced black beans stuffed in flour tortilla shells & topped + a zesty green chili sauce & cheese.
$13.8
Chef Sudhas Chicken Tikka MasalaChicken marinated in a mixture of yogurt fenugreek & lemon juice then sauteed + onions & a blend of spices to give it a kick. Served + steamed rice & a tomato cucumber & onion salad.
$15.7
Chef Alisas Spicy Drunken NoodlesSpaghetti noodles stir fried + organic sliced chicken breast organic bell peppers organic mushrooms organic yellow onion organic green beans organic tomatoes Thai basil & bamboo shoots in an organic garlic chili pepper sauce.Served + a tradi
$16.7
Chef Maras Beef And Ricotta LasagnaFresh homemade pasta layered + ground beef creamy ricotta mozzarella & bright tomato sauce. Baked to perfection & served + a fresh Caesar salad.
$13.8
Chef Alisas Tofu Pha RamDelicate pieces of organic tofu are gently tossed in a velvety peanut sauce then sprinkled + crushed roasted peanuts. Served + steamed organic broccoli.
$16.7
Chef Sudhas Vegetable Pav BhajiThese sandwiches are made + an assortment of vegetables that are sauteed + onions tomatoes & an array of spices to provide a unique flavor. Each order comes + two regular / three mini sandwiches & is served + a green salad.
$13.8
Chef Sudhas Palak PaneerChunks of delicious homemade paneer are simmered in a creamy spicy spinach sauce + an assortment of spices. Served + raita & two pieces of naan.
$13.8
Chef Sudhas Tandoori ChickenChicken is marinated in a yogurt ginger garlic & assorted spice marinade for twelve hours & then baked for an hour. The result is a fall of the bone juicy tender flavorful tandoori chicken. Served + cumin rice & raita.
$15.7
Offers
Exclusive restaurant offers: Chef Sudhas Tandoori Chicken -70% for $4.7 !