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Contribute Feedback What Roland Bonnet likes about La Cantine:
for a lunch or dinner we're here at a good address. dishes are made home with regional products. menus change every day. servers are hyper speed (a little too sometimes) but very welcoming and friendly. View all feedback.
What ValThorensSkier doesn't like about La Cantine:
After reading the numerous resumés I was looking forward to an excellent vegetarian meal and didn't receive it The server came round from table to table with his lengthy description of all dishes (which you had already heard once or twice from neighbouring tables and then you made your choice. I found my meal fairly banal (only remember the Larzac cheese with honey I entered looking forward to being surprised away fr... View all feedback.
Servers are nice though a little overbooked. For the kitchen, in the entrance, I took the pears pie, carrot velvety and beet houmous, it's interesting to have dishes in which more is, all delicious! for the dish, I chose the calf, crumble of turnips and crushed potatoes and panais. there still dishes in and all very good. Finally, as a dessert, I opted for the classic but excellent milk chocolate marrow. Overall, it was very varied and good.
For a lunch or dinner we're here at a good address. dishes are made home with regional products. menus change every day. servers are hyper speed (a little too sometimes) but very welcoming and friendly.
I stopped at this restaurant that offers seasonal and organic quality cuisine. the signature dish is a pleasure
Delicious, friendly service and delicious dishes. the map is simple and seasoned. Anyway, very good address!
We stayed in Mende for one night and had dinner here. Absolutely fabulous! All made with locally sourced organic ingredients and the restaurant is obviously run by people who love what they do! (the menu choice is fairly limited, but don't let that put you off) Service was slightly slow, but that would not deter me from going back again.