Menu - Spudbar
Menu
Here you will find the menu of Spudbar in Melbourne. Currently 49 courses and drinks are on the menu.
Menu
Drinks
600Ml Cool Ridge WaterA$3
500Ml Lemon Iced TeaA$5 500Ml Mango Iced TeaA$5Non-Alcoholic
The FestivalMelted butter; tasty cheese; bacon; light sour cream & spring onions.
A$9Mexican Dishes
Mexican ChickenFree range chicken; mild chilli bean; wild rocket; carrot & corn + a jalapeño mayonnaise.
A$15Pizza Spezial Normal - Ø 26 Cm
MeatloversBeef bolognese; tasty cheese; bacon; mushroom; shredded cabbage topped + light sour cream & spring onions.
A$15Neighborhood Burgers
The ClassicMelted garlic butter; tasty cheese; corn; shredded cabbage; light sour cream & spring onions. + add bacon $2.
A$9Main Dishes
Roast LambRoast lamb + a hint of rosemary; spinach; carrot; corn & peas; topped + light sour cream.
A$15Grilled Cheese
Bacon & CheeseBacon; tasty cheese; mushrooms; wild rocket; tomato salsa; light sour cream & spring onions.
A$12Wraps
Chicken And AvocadoA$14Uncategorized
Home Style BologneseBeef bolognese; tasty cheese; peas; carrot; corn; light sour cream & spring onions.
A$13 Pulled Pork, Peas And CornA half sized spud.
A$8 Beetroot & Feta SaladBeetroot; feta; wild rocket; baby spinach; roasted pumpkin & tomato.
A$10 Avocado & TunaOur tuna mix (with corn; spring onion & whole egg mayo); shredded cabbage; carrot; tasty cheese; cucumber yoghurt & avocado.
A$13 HawaiianTasty cheese; shredded cabbage; tomato; corn; beetroot; pineapple; light sour cream & spring onions. + add bacon $2
A$12 Chilli Bean & SalsaMild chilli bean; tomato salsa; corn; tasty cheese; shredded cabbage; light sour cream & spring onions; topped + corn chips. + add avocado $2.
A$13 Pulled Beef In PeppercornPulled beef in peppercorn sauce; shredded cabbage; roast veggie mix & corn; topped + light sour cream.
A$15 Chook & AvocadoFree range chicken + baby spinach; shredded cabbage & avocado topped + light sour cream
A$13 Fresh VeggieBaby spinach; tomato; corn; carrot; peas & hummus.
A$10 Moroccan Chickpea & KaleWarm Moroccan chickpea & kale mix; wild rocket; our quinoa grains mix; beetroot; hummus & spring onion.
A$11 Sweet Potato, Grains & Feta SaladOur quinoa mix roasted sweet potato; feta; wild rocket; baby spinach.
A$11 Free Range Chook SaladFree range chicken mixed + baby spinach; rocket; carrot & our quinoa grains mix topped + feta & jalapeno mayonnaise.
A$13 300Ml Natural Mineral WaterA$4 300Ml Agrum Blood Orange Mineral WaterA$4 300Ml Orange And Mango Mineral WaterA$4 450Ml PepsiA$4 300Ml Agrum Citrus BlendA$4 450Ml LemonadeA$4 Remedy Organic KombuchaA$5Main
Pulled PorkTender pulled pork + baby spinach; shredded cabbage; corn; peas & spring onion topped + light sour cream.
A$14
Offers
Exclusive restaurant offers: Remedy Organic Kombucha -70% for A$2 !
Feedback
Spudbar offers a refreshing alternative to the typical Italian, Vietnamese, Japanese, Thai, and Indian cuisine options in the area. Their menu includes a variety of healthy options, with both meat and vegetarian choices that can be customized to suit your preferences. You can choose between regular potatoes or sweet potatoes, and select your own toppings or choose from their menu of delicious combinations. The portions are generous and filling, and they also offer salad options if you prefer something lighter. Optional extras like garlic or chilli butter add an exciting twist to your meal. Spudbar also offers a loyalty card and delivery services through platforms like Deliveroo. The fast and friendly service is another plus, although seating is limited so taking your meal to go is always an option. Overall, Spudbar is a great choice for a satisfying and tasty meal.
The potato was hot but all the toppings are cold and raw.. Bacon, mushrooms onions cold and raw n dumped on the potato.. Yes I guess it's healthy n yeh it tasted okay but I was freezing in Melbourne and a baked spud sounded pretty good, but it was so cold to eat because they don't warm up or cook the toppings... I'm not certain if they have a nice ace but if they don't it would be a good investment...Definitely not what I thought I was going to get when I ordered a baked spud...
