Menu - Junkyard

Orange; apple; carrot; mixed juice

With spinach; ricotta stuffed field mushrooms; asparagus; sauteed kale; lentils; matcha salsa verde & scrambled eggs.

Marinated prawns; scallops; mussels & smoked salmon + sour cream & dill. Serves 4‐5 people; go large for $70 & serve 8‐10 people

Grilled & marinated vegetables; green & black olives; sun‐dried tomatoes; pesto chicken; salami & rocket. Serves 4‐5 people; go large for $65 & serve 8‐10 people.

Brie ,Tasty & Blue Cheese + Water crackers & grapes. Serves 4‐5 people; go large for $60 & serve 8‐10 people.

Chocolate; strawberry; vanilla; mint chocolate; caramel

Berries; Melons; Orange & Kiwi Fruit. Serves 4‐5 people; go large for $45 & serve 8‐10 people.

Served + apple cider & chive hollandaise; ham hock; broccolini; brioche toast & poached eggs.

Kale; sweet potato; asparagus; spiced lentil; chives ; parsley; avocado; chia seeds & pomegranate dressing.

Served on pumpkin loaf + saganaki; blistered tomatoes; sunflower seeds & lemon.

Served + cori passion fruit labneh; coconuts; chia seeds; peanut butter & seasonal fruits.

Bacon; lettuce; avocado & tomato

A range of Chicken; Ham; Turkey; Beef & Salad sandwiches. Serves 4‐5 people; go large for $65 & serve 8‐10 people.

Almond milk; cacao; protein; peanut butter; banana; honey & goji berries

With aoioli

With cheese; tomato; mayo & snow pea shoots

Currently sold out

With brie; cranberry; avocado; mayo & snow pea shoots