Menu - Chilli India
Menu
Here you will find the menu of Chilli India in Melbourne. Currently 105 meals and drinks are on the menu.
Food Images
Menu
Lassi
A$9Seafood Appetizers
Prawn ManchuriaA$32Indian
Chicken TikkaGluten free; medium. Boneless chicken marinated + homemade spices; ginger; & garlic cooked in a Tandoori. A mild flavored dish.
A$32
Chicken KormaGluten‐free; mild. Mild‐flavored chicken + cashews; badam; & a touch of yogurt & cream.
A$35
Dal MakhaniMild. slow cooked lentils overnight + onion tomatoes + herbs spices; finished + a touch of butter cream.
A$30
Shahi PaneerGluten‐free; Mild. Dices of cottage cheese cooked + tomato purÃe + butter; cream; & spices.
A$32
Chicken CurryGluten‐free; medium. Chicken cooked in a traditional style + lots of onions; ginger; & garlic paste.
A$32
Chicken Tikka MasalaGluten‐free; medium. Chicken tikka + a sauce prepared + ground cashews; tomato purÃe; & cream.
A$32
Butter NaanNaan spread + butter.
A$9
Garlic NaanNaan spread + garlic & butter.
A$10
Paneer Tikka MasalaGluten‐free; Medium. Cottage cheese cooked + cashews; onion; tomato purÃe; butter & cream.
A$32
Kadai PaneerGluten‐free; Medium. Cooked + traditional spices; ginger; garlic & tomatoes.
A$32
Paneer KormaSpicy curry from Andhra Pradesh made of coconut & spice mix.
A$32
Malai KoftaFried dumpling balls made from mashed potato; mixed vegetables & paneer. Served + a side of cream.
A$32
Vegetables KormaGluten‐free. Mild‐flavored; vegetables + cashews; badam & a touch of yogurt & cream.
A$32
Plain NaanIndian flat bread cooked in tandoor.
A$9Indian Main Dishes
Lamb KormaGluten‐free; medium. Mild‐flavored lamb + cashews & yogurt.
A$35Chicken
Chilli ChickenHot. Dices of boneless chicken marinated; fried; & sautÃed + chilli paste.
A$32Fish Dishes
Chilli FishHot. Fried fish sautÃed + chilli paste.
A$32Bread
Entrées
Onion PakoraVegan; Mild. Bite‐sized pieces of onions; fried in a lightly spiced batter.
A$23
Samosa ChatPopular Indian chat where samosa is served + chickpea curry & spices
A$25
Chilli PrawnHot. Prawns marinated; fried; & sautÃed + chilli paste.
A$32A$32Vegetarian Dishes
Daal TadkaGluten free.
A$30Beef Dishes
Beef KormaGluten‐free; medium. Mild‐flavored beef + cashews & yogurt.
A$33For Vegetarians
Mushroom PalakGluten‐free; Medium. Dices of mushroom in spinach + mild spices & butter.
A$32Uthappams
Plain Uthappamthick pan cake Note‐ All dosa’s & Uthappam’s are not gluten free & vegan
A$23
Tomato UthappamA$27Lamb And Mutton Dishes
Lamb Rogan JoshGluten‐free; medium. Lamb cooked gently + onions; tomatoes; & ground spices.
A$35Vegetarian
Egg MasalaGluten‐free; medium. Made + boiled eggs; onion; tomatoes; & spices. A chili India special.
A$30Uthappam Corner
Onion UthappamUthappam + thinly sliced onion. Note‐ All dosa’s & Uthappam’s are not gluten free & not vegan
A$27Famous Uttappam
Masala UttapamVegan. Gluten Free. Uthappam + onion & chefs special mixture.
A$27Starters
Prawn 65Medium. Prawns marinated + traditional spices & deep‐fried.
A$32
Dry GoatA$35 Dragon SpecialsA$32 Gurung Dry GoatA$33 65 SpecialsA$30 Chettinad Fried ChickenA$33Entrée With Delicious North Indian Curries
Goat MasalaGluten‐free; hot. Goat slow‐cooked + onions; tomatoes; & spices.
A$33Biryani And Pulav Specialties
Vegetable Dum BiryaniFlavoured rice cooked + vegetables & spices.
A$29Non-Vegetarian Curries
Andhra Chicken CurryGluten‐free; hot. Chicken curry made in a traditional Andhra style; + chefâs secret spices (chefâs special).
A$33Vegetables
Kadai VegetablesVegetables cooked in a wok + spices; ginger; garlic & tomatoes.
A$32Vegetarian Curries
Eggplant MasalaGluten‐free; Medium. Dices of eggplant cooked + ginger; garlic & fresh tomatoes.
A$32 Punjabi Palak PaneerA$32 Rajasthani Chickpeas MasalaA$32 Kadai MushroomsA$32 Bhendi CurryA$32Non Vegetarian
Chicken ManchuriaMedium. Dices of boneless chicken marinated; fried; & sautÃed + a special Indo‐Chinese sauce.
A$32Vegetarian Afghani Dishes
Palak SabziA$32Non-Vegetarian Curries
Kerala PrawnA$35
Konkan SpecialsA$32Biryani
Hydrabadi Vegetable Dum BiryaniA$29Signature Biryani & Rice Entrées
Hyderabadi Goat Dum BiryaniA$33Non Vegetarian Curries
A$32
Goan Beef VindalooA$32Vegetarian Starters
Podi Gobi (Cauliflower)A$32
Manchuria SpecialsA$30 Garlic Pav BhajiA$26 Chilli Specials (Egg Entrães)A$30EntrÉEs
Vegetarian Samosa (2Pcs)A$14Uthappam
Onion And Chilli UthappamA$27Meals
Podi ChickenA$33Entree Non Vegetarian - Seafood
Fish ManchuriaA$32Chef 'S Creations
Kadai SpecialsA$35Kid Corner
Cheese UthappamA$27Dosa And Uthappam
Chilli Cheese UthappamA$27Main Course
Chicken DhaniyaA$33Traditional Curry Specialities
Palak SpecialsA$33Non-Vegetarian Starters
Guntur Chicken Chefs Special)A$32Side Dishes
Plain RiceNice pluffy boiled rice.
A$8Veggie Lovers Appetizer
Crispy CornFried corn kernels sautÃed + spices.
A$26
Offers
Exclusive restaurant offers: Guntur Chicken Chefs Special) -70% for A$10 !
FAQ
Feedback
Food was ok. We ate vegetarian dishes. Didn't like the place because of hygienic factor. Service was good.
Tried this biryani joint and I was impressed by its quality. Had the chicken biryani (they offer 2 types-- chicken and goat) and I was pleasantly surprised by the authentic taste. The rice was light and well spiced -- which to me -- is the key to a well cooked biryani. I am most fearful of oil soaked rice! The accompanying chicken was very good! It was sooo tender. Yum. This rates better than another biryani I had at a (popular) Indian joint located near Flinders Station. It costs slightly more here, (under 15 aud) but standards are better. However, they forgot what most authentic indian joints add to their biryani -- a boiled egg! :)
