Menu - BHOJ on Docklands

#30 - Order Kebab Melbourne, Indian, Indian

Menu

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A complete overview of all 166 meals and drinks can be found here on the menu of BHOJ on Docklands from Melbourne.

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Menu

  • Rotiyans

    Laccha Prantha
    Laccha Prantha
  • Indian

    Chicken Tikka
    Chicken Tikka

    Succulent pieces of chicken marinated in a vibrant blend of yogurt; lemon juice; & a medley of spices.

    Chicken Madras
    Chicken Madras

    This dish features a robust blend of spices; simmered + chicken in a rich; tangy tomato & coconut milk sauce.

    Lamb Madras
    Lamb Madras

    This dish features a robust blend of spices; simmered + your choice of tender meat in a rich; tangy tomato & coconut milk sauce.

    Chicken Korma
    Chicken Korma

    Korma is a delicious gravy usually made + onions; spices; nuts; yogurt; seeds; coconut & vegetables.

    Dal Makhani
    Dal Makhani

    A harmonious blend of black lentils; tomatoes & fresh herbs.

    Shahi Paneer
    Shahi Paneer

    Soft Indian cottage cheese prepared + nuts; onions; spices yogurt / cream.

    Paneer Tikka
    Paneer Tikka

    Battered Indian cottage cheese ako paneer cooked in Tandoor.

    Chicken Tikka Masala
    Chicken Tikka Masala

    Chicken Tikka pieces tossed in a tomato & onion based gravy + ginger & coriander.

    Dal Tadka
    Dal Tadka

    Lentils cooked + tomatoes; ginger & fresh herbs & spiked + chilli & spices.

    Dahi Bhalla
    Dahi Bhalla

    Deep fried lentil fritters dunked in creamy yoghurt; topped + different kinds of sweet & spicy chutneys & then garnished + spice powders.

    Veg Manchurian
    Veg Manchurian

    Vegetable bails tossed in chilli & saya sauce.

    Cream Chicken
    Cream Chicken
    Tangdi Chicken
    Tangdi Chicken
  • Vegetarian Specialties

    Palak Paneer
    Palak Paneer

    Indian cottage cheese in a silky spinach; tomato & fenugreek based curry.

    Paneer Methi Malai
    Paneer Methi Malai

    Indian cottage cheese simmered in a rich silky makhani sauce + cardamom & fenugreek leaves.

  • Chicken Specialties

    Mango Chicken
    Mango Chicken

    Overnight marinated chicken cooked in creamy mango‐ based gravy.

  • Tandoori Specialties

    Seekh Kebab
    Seekh Kebab

    Succulent kebabs made from finely ground; spiced lamb meat mixed + aromatic herbs & spices then expertly skewered & grilled to perfection.

  • Chicken

    Chilli Chicken
    Chilli Chicken

    Chicken tossed + chilli sauce & bhoj special spices.

    Kadhai Chicken
    Kadhai Chicken

    Special chicken recipe as it is prepared in Kadhai; delicious; a flavorful dish made + chicken; onions; tomatoes; ginger; garlic fresh ground spices.

  • Vegetarian Dishes

    Aloo Baingan
    Aloo Baingan

    Popular Indian dish made by simmering young eggplants & potatoes in masala gravy.

  • Beef Dishes

    Beef Madras
    Beef Madras

    This dish features a robust blend of spices; simmered + your choice of tender meat in a rich; tangy tomato & coconut milk sauce.

  • Vegetarian

    Paneer Chilli
    Paneer Chilli

    Indo‐Chinese dish where cubes of fried crispy paneer are tassed in a spicy sauce & vegetables.

  • Indian Vegetarian Specialties

    Aloo Gobhi
    Aloo Gobhi

    Aloo gobi (potatoes cauliflower) are cooked + onions; tomatoes & spices.

  • Tandoori Appetizers

    Shami Kebab
    Shami Kebab

    Finely minced lamb blended + onions; a special mix of spices & then deep fried.

  • Chicken Delicacies

    Chicken Saag Wala
    Chicken Saag Wala

    Chicken cooked in Sarson Ka Saag Aka spicy mustard greens; spinach & radish leaves.

  • Entrées

    Samosa Chat
    Samosa Chat

    Home‐made fried parcels filled + potatoes; drizzled + yoghurt & chutney's.

    Chicken 65
    Chicken 65

    Crispy chicken marinated in a spicy blend of yogurt & aromatic spices; deep‐fried to perfection; & tassed + fragrant curry leaves.

  • Chicken Dishes

    Lemon Chicken
    Lemon Chicken

    A melt‐in‐your‐mouth chicken recipe + a tangy twist; made + citrus juices; boneless chicken & some basic Indian spices.

  • Mixed Platters

    Chicken Kali Mirch
    Chicken Kali Mirch

    Tender boneless chicken steeped overnight in yoghurt; coriander; black pepper & spices.

  • Lamb Specialties

    Kadhai Gosht
    Kadhai Gosht

    Succulent pieces of tender lamb cooked in a traditional Indian wok (kadhai) + a medley of vibrant spices; fresh tomatoes; bell peppers; & onions.

  • Pasta Dishes

    Chicken Noodles
    Chicken Noodles

    A vibrant medley of fresh vegetables stir‐fried + chicken & perfectly cooked noodles; tossed in a savory sauce infused + garlic; say; & a hint of spice.

  • Vegetarian Curry

    Punjabi Chole
    Punjabi Chole

    North Indian style Chickpea Curry made + white chickpeas; freshly powdered spices; onions; tomatoes & herbs.

  • Main Chicken

    Hariyali Chicken
    Hariyali Chicken

    Tender pieces of chicken marinated in a lush green paste & yogurt; infused + aromatic spices.

  • Vegetarian Starters

    Hara Bhara Kebab
    Hara Bhara Kebab

    Veg Hara fihara Kabab is a delicious North Indian appetizer / snack made using spinach; potatoes; & a few spices.

  • Vegetarian Appetizers

    Mushroom 65
    Mushroom 65

    Mushrooms coated in a delicious Indian spice batter & deep fried until crisp.

  • Chicken Curries

    Chicken Methi Malai
    Chicken Methi Malai

    Chicken tenderloin barbequed in tandoor & cooked in a rich silky makhani sauce + fenugreek leaves.

  • Goat Dishes

    Goat Curry
    Goat Curry

    A home‐style humble goat curry; slow cooked + aromatic spices; ginger & coriander.

  • Veg Bites

    Papadi Chat
    Papadi Chat

    Nacho's Delhi style‐flour wafers & topped + chickpeas; yoghurt & chutney's.

  • Goat

    Masala Goat
    Masala Goat

    Slow cooked goat meat + Indian spices results in a perfectly tender; juicy; & flavorful curry.

  • Noodles

    Veg Noodles
    Veg Noodles

    A vibrant medley of fresh vegetables stir‐fried + perfectly cooked noodles; tossed in a savory sauce infused + garlic; say; & a hint of spice.

  • Tadka

    Saag Tadka
    Saag Tadka

    A luscious blend of fresh spinach & mustard greens; slow‐cooked to perfection + aromatic spices finished + a tantalising tadka.

  • Bombay Favorites

    Bhel Poori
    Bhel Poori
  • Lamb / Goat / Shrimp / Fish

    Kadhai Goat
    Kadhai Goat
  • Main Course

    Cream Paneer
    Cream Paneer
  • Dessert

    Vanilla Ice Cream
    Vanilla Ice Cream
  • Biryani&Rsquo;S

    Lamb Pulao
    Lamb Pulao
  • Vegetarian Curries

    Paneer Mircha
    Paneer Mircha
  • Goat Curries

    Goat Saag Wala
    Goat Saag Wala
  • Tandoori Snacks

    Haryali Soya Champ
    Haryali Soya Champ
  • Lamb Delicacies

    Lamb-Do-Piaza
    Lamb-Do-Piaza
  • Uncategorized

    Fish Chilli (Semi Gravy)
    Fish Chilli (Semi Gravy)
    Aloo Paneer Tikki Chat 2 Pieces
    Aloo Paneer Tikki Chat 2 Pieces
    Sliced Raw Onion Salad
    Sliced Raw Onion Salad
    Chicken Kali Mirch (Main)
    Chicken Kali Mirch (Main)
    Gajar Ka Halwa-Gajrela
    Gajar Ka Halwa-Gajrela
    Mango Ice Cream Copy
    Mango Ice Cream Copy
    Chicken Gun Powder 8 Pieces
    Chicken Gun Powder 8 Pieces
    Samundri Tak-A-Tak
    Samundri Tak-A-Tak
    Kadhai Baingan
    Kadhai Baingan
    Fish Chilli 4 Pieces
    Fish Chilli 4 Pieces
    Zafrani Nawabi Tikka
    Zafrani Nawabi Tikka
    Paani Puri 6 Pieces
    Paani Puri 6 Pieces
    Sirkka Onion
    Sirkka Onion
    Vindaloo (Mains)
    Vindaloo (Mains)
    Chicken Seekh Gulabi
    Chicken Seekh Gulabi
  • This restaurant offers dishes containing these ingredients

    Prawns
    Prawns

    Prawns made + spices & herbs as per your request fried; tandoori / pan‐cooked.

  • Rice

    Beef Pulao
    Beef Pulao

FAQ

When the weather conditions is pleasant you can also eat and drink outside.

The extensive selection of drinks at the bar will enable you to have whatever you currently fancy.

Feedback

bernhard-reuben
31.10.2017

Really delicious food and wonderful staffThe biriyani was amazing! Lots of gluten free options, except for dessert.

keenan43
31.10.2017

Reviews are normally issued on the atmosphere of a restaurant, the service and obviously most importantly the quality of the food.

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