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The restaurant caters well to vegans, with a tasty variety of dressings and appetizers. The service is good and the atmosphere is pleasant, but the noise level is high due to loud echoing, which can be distracting and tiring. I suggest it for the food, but not necessarily for the ambiance. View all feedback.
The restaurant caters well to vegans, with a tasty variety of dressings and appetizers. The service is good and the atmosphere is pleasant, but the noise level is high due to loud echoing, which can be distracting and tiring. I suggest it for the food, but not necessarily for the ambiance.
Two of us for dinner. There were several large tables that were very loud. Nicely busy on a Sunday night. I asked for vegan options and our server showed me to the vegetarian section and said they could make this item vegan. A selection of sauces served with crisp chips as we sit down. We ordered vegetable sauces. I asked about the naan and was told it was vegan. Our server came a few minutes later to say that the Naan has milk and suggested that we get the Roti instead. I had the Dal makhani with rice. The food was good. Big portions. We have enough for another meal or two.
Clean! I love the music and the many vegan options on the buffet. If you want, you could give up your car. We generally get takeout and it is fast and plentiful. The staff is very nice. Updated by previous review on 2022-11-22
They understand the needs of vegans and offer a good selection of delicious dishes, appetizers pages. They serve decent wines, the ambience is good, but the acoustics lack, as the echo is loud, distracting and fatiguing keeps you from staying. I recommend it for food, but not for the ambience.
I absolutely adore this restaurant. The food is consistently fantastic, the staff is attentive, and the atmosphere is wonderful. My spouse and I decided to try another Indian restaurant when this one was closed, but while the food at Tandoor was slightly superior, we missed the ambiance. It has a lovely, calm, inviting atmosphere. If we happen to forget their operating hours, we will happily wait until they reopen. My go-to dish is the black pepper chicken.
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